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Scott Adams

Patients with celiac disease must avoid gluten - STLtoday.com

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Patients with celiac disease must avoid gluten

STLtoday.com

Celiac disease affects about one in 100 people in the US It is a genetic condition, occurring in those who can't tolerate gluten, which is present in grains such as wheat, rye, barley and couscous. When a person who has celiac disease eats foods that ...

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