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Peek-a-blues (blueberry Bisquits - Just Like Bisquick!)

Donna F

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Donna F Enthusiast
Donna F
Posted

Here is a recipe I figured out from biscuits my mother used to make from a recipe book by Betty Crockerthat used bisquick. I believe they were called:

PEEK-A-BLUES:

1c blueberries

2T & 2T sugar

1/2 t nutmeg

1/2 t cinnamon

2t lemon juice

2c Bobs Red Mill gluten-free pancake mix

1/4c soft butter

2/3c milk

Preheat the oven to 450.

Mix together the first 5 ingredients, using only 2T of sugar.

In a large, separate bowl, mix together the pancake mix, the other 2T of sugar and the butter until crumbly, then add the milk all at ounce.

Mix with a fork until it is a soft dough, then beat for about 15 strokes.

In muffin tins or an oiled muffin pan, drop 1T of dough, in each, then 1T of blueberry mix, then top with a scant Tablespoon of dough.

Bake for 10-15 minutes, then remove from pan immediately.

Makes 6-8

Just like the gluten-y ones my mom used to make! Yum!

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jayhawkmom Enthusiast
jayhawkmom
Posted

They sound YUMMY! I'm going to have to try this out! Thanks for posting!

JNBunnie1 Community Regular
JNBunnie1
Posted

That sounds lovely, Ill be trying that soon. I like how it doesn't call for much sugar, I could use honey instead.

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