Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Bj's Brewhouse Now Has Gluten-Free Pizookis!


CalicoSue

Recommended Posts

CalicoSue Contributor

BJ's Brewhouse is now serving Gluten-free warm chocolate chip cookie pizookis! Enjoy your Gluten-free pizza and then splurge on a Gluten-free pizooki dessert! Delicious, but very, very sweet.

BJ's also has a Gluten-Free Party for Two special going on now! Two house, wedge or caesar salads, split a Gluten-free pizza and split a Gluten-free pizooki for only $19.95. This deal was featured prominently in an ad in our newspaper in San Jose, California. You don't need a coupon, and if you type in your web browser BJ's Brewhouse Gluten Free Party for Two, it will take you straight to their Party for Two page. Look a little further down in the ad and see the Gluten Free Party for Two.

Enjoy!

Sue

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Darissa Contributor

How do they do with regards to preventing cross contamination? I have never eaten there. Just wondering. Would like to try it. Wondering if they use seperate toppings and sepearate screens or something similar to cook them on. We are very sensitive to cross contamination. Thanks for any input.

Link to comment
Share on other sites
MaryJones2 Enthusiast

Awesome - thanks for sharing! BJs in San Jose is the best. I believe BJs participates in the GIG program and they are fairly aware of cc.

Link to comment
Share on other sites
CalicoSue Contributor

The manager said they take extreme caution re cross-contact issues and change their gloves constantly.

Sue

Link to comment
Share on other sites
  • 2 weeks later...
brendygirl Community Regular

Awww, I'm so jealous! I love BJ's gluten free pizza! I moved and don't live near one anymore. : (

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,188
    • Most Online (within 30 mins)
      7,748

    Carol Fletcher
    Newest Member
    Carol Fletcher
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      Yes, wheat is common in most soy sauces now because it speeds up the fermenting process.
    • JoeBlow
      For 16 years I have relied on the website glutenfreedrugs.com to determine if a pharmaceutical is gluten-free. The website has been down for at least a week. Does anyone have any information about this outage, the status of the website founder and maintainer pharmacist Steven A. Plogsted or a phone number? I did not get a response for my email to glutenfreedrugs@gmail.com in October of 2022. Steven did respond to my emails in 2012. Thanks.
    • Beverage
      Sounds like you are in the UK. With blood numbers that high, I thought docs in UK would give an official diagnosis without the biopsy. You should ask about that, so you can get support faster.  I'd try to find and print out anything that supports that in your country, get another appointment and take all of it with you. Even in the US now, some docs are doing this, my 19 year old step granddaughter got an official diagnosis here in US with just blood results a few months ago.
    • Beverage
      Is soy sauce in Korea also made from wheat like it usually is in US? I'd be concerned that even if asking about gluten, they would not be aware of or think of some like that. 
    • trents
      That's a good idea. It can at least establish the potential for developing celiac disease and can help people decided between a celiac diagnosis and NCGS (Non Celiac Gluten Sensitivity). And it doesn't require a gluten challenge and can be had without a doctor's prescription.
×
×
  • Create New...