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Scott Adams

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Everything posted by Scott Adams

  1. If you're eating gluten-free but you don't have coeliac disease, you should probably get back into enjoying some wheaty goodness, say US scientists. Open Original Shared Link
  2. Gluten-free diets have soared in popularity in recent years. But, shunning gluten has no heart benefits for people without celiac disease, and it may ... Open Original Shared Link
  3. “Going gluten free” certainly has become popular with those that do not have celiac disease although there may be no benefit to them. Gluten free ... Open Original Shared Link
  4. For this reason, "the promotion of gluten-free diets among people without celiac disease should not be encouraged," the researchers concluded in ... Open Original Shared Link
  5. Long term dietary intake of gluten among people without celiac disease is not associated with risk of coronary heart disease - and restricting gluten ... Open Original Shared Link
  6. "This is yet another factor why a gluten-free diet is not advised unless one has celiac disease or definite symptoms related to gluten intake (wheat ... Open Original Shared Link
  7. Those with celiac disease often follow strict gluten-free diets, because consuming the protein found in wheat, rye, and barley can cause them to ... Open Original Shared Link
  8. They've concluded that those who don't suffer from celiac disease or a wheat sensitivity shouldn't avoid gluten. They think there may even be harm in ... Open Original Shared Link
  9. Over time, celiac disease can lead to other health issues, including heart disease, ... Celiac disease can be effectively treated with a gluten-free diet. Open Original Shared Link
  10. The company is developing Latiglutenase (formerly ALV003) for celiac disease therapy. ImmunogenX is also developing a minimally-invasive ... Open Original Shared Link
  11. Pavelka, a 32-year-old auditor from Haggerston, suffers from celiac disease so he must avoid gluten to prevent food-poisoning-like symptoms. Open Original Shared Link
  12. L.A.-based stylist, Kirsten Reader, 36, has lived with celiac disease for years and doesn't exclusively stick to gluten-free beauty products but she takes ... Open Original Shared Link
  13. Registration begins at 7 a.m. and the fees range from $10 to $25. For more information call Harlingen Medical Center at (956) 365-1848.
  14. Do women who use dietary supplements during pregnancy face higher rates of celiac disease in their offspring? The study team examined the maternal use of vitamin D, n-3 fatty acids (FA) and Fe supplements during pregnancy and looked for any corresponding risk for celiac disease autoimmunity (CDA), or celiac disease, in their children. View the full article
  15. Harlingen Medical Center, TSTC Celiac Disease Walk to be held May 20 ... meal preparation, gluten-free food options, education on celiac disease, ... Open Original Shared Link
  16. To avoid symptoms, and promote full gut healing, people with celiac disease should follow a strict gluten-free diet. Oats might increase the nutritional value of a gluten-free diet, but their inclusion for people with celiac disease remains controversial, and data have been conflicting. A team of researcher recently set out to determine the safety of adding...
  17. All our styles are all natural, all fruit and gluten-free and vegan. The ciders are unpasteurized but cold filtered 4 times so that they are fresh and clean to the taste. They are a lower calorie , lower alcohol alternative to wine and beer and very refreshing. View the full article
  18. Homefree was founded by Jill Robbins, the mom of a child with food allergies. As a mom, and as a clinical psychologist, Jill wanted everyone to be able to join in socially together when treats are served. So she created Homefree cookies to be so delicious and healthy that everyone will enjoy them... View the full article
  19. Spring is cherry blossom season, which means that actual cherries are still far enough off that we'll have to leave their deliciousness ahead, and turn to their canned cousins for this recipe. Turns out, that's not a bad thing. Canned cherries make a tasty cornerstone to this super quick, super-easy no-bake cheesecake. Topped with lovely cherries, this no...
  20. The global market for new drugs to treat celiac disease is set to surge strongly by 2021, according to the latest market report from Persistence Market Research. The company's Celiac Drugs Market report offers in-depth analysis of overall market trends, macro-economic indicators, and governing factors, along with the projected strength of individual market...
  21. Did you know that Milton's Craft Bakers makes an outstanding line of gluten-free chips and crackers? I didn't, but was recently lucky enough to get to try out their Gluten-Free Himalayan Salt Baked Chips and their Gluten-Free Crispy Sea Salt Crackers. View the full article
  22. The Gluten Intolerance Group has been empowering the gluten-free community through consumer support, advocacy, and education since it was ... Open Original Shared Link
  23. ... and NCWS is critical because as many as 50% of patients continue to experience symptoms and/or intestinal damage while on the gluten-free diet. Open Original Shared Link
  24. If you are looking for a gluten-free fast-food option you can count Taco Bell out. They do not recommend their products for people who have Celiac disease. Open Original Shared Link
  25. Celiac disease is associated with numerous chronic conditions, such as anemia and malabsorption of some critical vitamins. Changes in the gastrointestinal tract, rates of gastric emptying, and gastric pH are responsible for impaired vitamin and mineral absorption. Intestinal CYP3A4 levels may also be disrupted, which may have implications in first-pass metabolism...
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