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Scott Adams

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Celiac.com - Your Trusted Resource for Celiac Disease & Gluten-Free Living Since 1995

Everything posted by Scott Adams

  1. I am getting search results...I am not sure why you are not. What device are you using? Is this on the mobile or desktop?
  2. We ran a major upgrade yesterday, and another patch to that upgrade today. Please report any issues here.
  3. More and more evidence shows a connection between gut inflammation and type 1 diabetes (T1D). A team of researchers recently set out to assess gut inflammatory profiles and microbiota in patients with T1D, and to compare them with healthy controls (CTRL) and with celiac disease patients as gut inflammatory disease controls. View the full article
  4. According to the Celiac Disease Foundation, gluten-free living appeals to about ... About 1 in 100 people — about 1 percent — have celiac disease, ... Open Original Shared Link
  5. A small step for a hotel, but very big for all Croats and hotel guests from around the world who are intolerant to gluten or suffer from Celiac disease. Open Original Shared Link
  6. ... hall receiving feedback from those trying to live a gluten-free lifestyle as well as those with Celiac Disease, an autoimmune reaction to eating gluten, ... Open Original Shared Link
  7. Moreover, GluteGuard cannot replace a gluten-free diet for celiacs, for many of whom consumption of gluten can be life-threatening. Nevertheless ... Open Original Shared Link
  8. But let's be real—a gluten free bun would never look that tasty. ... For years, I hoped for a device like that because I have celiac disease. My body ... Open Original Shared Link
  9. In my practice, I have had the pleasure and honor of helping hundreds of people reverse their diabetes and put their autoimmune diseases into remission. One of the many things that we test for is gluten reactivity. The research, much of which has been cited in our book on gluten, Lose the Gluten, Lose your Gut. View the full article
  10. It's just the second college eatery in the U.S. that's certified gluten-free, with the first at Kent State, and it provides a safe place to eat for celiac disease ... Open Original Shared Link
  11. Here's an easy recipe that's sure to please your Valentine. Serve it over rice, or with your favorite gluten-free pasta and gluten-free bread. Either way, it's good for some love. View the full article
  12. “The gluten free diet is a trendy diet. It will save someone's life if they have celiac disease, but its role in the general public is nonexistent,” said Green, ... Open Original Shared Link
  13. When Deb Wheaton and her daughter were diagnosed with celiac disease in ... From there, they added naturally gluten-free oats, groats and oat flour, ... Open Original Shared Link
  14. Everybody loves a wholesome, scrumptious cake that bursts with flavor. If you are one of those people who like your cake light, fruity and nutty, this gluten free cake, is definitely for you! View the full article
  15. Refractory celiac disease, and other types of complicated celiac disease are down over the last 25 years. View the full article
  16. Thank you for the suggestions...actually we did have a FAQ that was working fine for years, but with a recent board update it was somehow hidden. I have unhidden it now, and it is visible above very forum: https://www.celiac.com/gluten-free/announcement/3-frequently-asked-questions-about-celiac-disease/
  17. Everyone wants to put something gluten free on their menu, but without caring much about the person with Celiac Disease whose health depends on it ... Open Original Shared Link
  18. Going gluten-free has been very beneficial for me. ... That could be serious for someone with celiac disease or a gluten allergy, because gluten might ... Open Original Shared Link
  19. TORONTO - As awareness of celiac disease continues to increase, the demand for gluten-free foods is expected to dramatically rise, according to a ... Open Original Shared Link
  20. After years of high double-digit growth, are global gluten-free sales set to cool off? View the full article
  21. Intestinal biopsy is the only definitive test for diagnosing celiac disease. Once diagnosed, you will be told to follow a gluten-free diet for the rest of your ... Open Original Shared Link
  22. If you have Celiac Disease, beware most people and restaurants don't know what's gluten free. They think only wheat, barley, rye and oatmeal are ... Open Original Shared Link
  23. If you have celiac disease and get "glutened," you may experience gas, ... share the 6 most common mistakes made by people on a gluten-free diet. Open Original Shared Link
  24. Celiac disease can feel lonely at times, so consider joining social activities that don't involve food. If food can't be avoided, bring your own gluten-free ... Open Original Shared Link
  25. Many people with celiac disease also have thyroid issues. In fact, it's the most common medical issue that celiacs have. However, just as we were often badly under-served by the medical community, as celiac disease patients before the new guidelines were issued in 2004, now we're often left high and dry as thyroid patients. View the full article
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