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Scott Adams

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Everything posted by Scott Adams

  1. Scott Adams
    The rigor of the gluten-free diet can lead to high levels of stress and ... that the burden of celiac disease and having to manage a gluten-free diet was ... Open Original Shared Link
  2. Scott Adams
    Easy hollandaise makes this eggs Benedict over hash browns a gluten-free winner. One of my favorite ways to do eggs Benedict without the bread is to serve it atop hash browns. It's gluten-free, and always a hit. Combine that with this easy trick for hollandaise and you're in business. View the full article
  3. Scott Adams
    While it is recommended that those with celiac disease eat a gluten-free diet, nearly one quarter of the American population has adopted this lifestyle ... Open Original Shared Link
  4. Scott Adams
    The gluten-free diet fad is adopted by the majority, despite not having celiac disease or an allergic reaction to wheat, barley, and rye. Some would opt ... Open Original Shared Link
  5. Scott Adams
    With an estimated 25% of Americans consuming gluten-free food in 2015 – despite only 1% of the population having a diagnosis of celiac disease ... Open Original Shared Link
  6. Scott Adams
    I see what you mean...strange...I'll report this.
  7. Scott Adams
    Additionally, there is a rise in awareness about celiac diseases, for which the only cure available is to switch to a gluten-free diet. Since a large ... Open Original Shared Link
  8. Scott Adams
    For people with celiac disease - an autoimmune condition whereby gluten intake leads to intestinal damage - a gluten-free diet is the only treatment for ... Open Original Shared Link
  9. Scott Adams
    Jefferson Adams is a freelance writer living in San Francisco. His poems, essays and photographs have appeared in Antioch Review, Blue Mesa ... View the full article
  10. Scott Adams
    Are so-called fad gluten-free dieters getting a bad rap? Could some of them be onto something? There's been a lot of talk in the media and among researchers about the large numbers of people who adopt a gluten-free diet without a celiac disease diagnosis. Many of these dieters are regarded with a bit of suspicion. The question areises as to whether gluten...
  11. Scott Adams
    VIENNA, VA -- Inspired by a recent diagnosis of Celiac disease, Chef Patrick Bazin will hold a first-ever “Pop-Up Gluten-Free Night” on Friday, Feb. Open Original Shared Link
  12. Scott Adams
    When I first discovered Florence's abundance of gluten-free options, ... has celiac disease, an autoimmune disorder where the consumption of gluten ... Open Original Shared Link
  13. Scott Adams
    A decade or so after the trend stormed the industry, gluten-free demand ... among customers who don't have celiac disease or another form of gluten ... Open Original Shared Link
  14. Scott Adams
    A gluten-free diet is the only treatment recommended for patients suffering from celiac disease and showing symptoms of intolerance such as vomiting ... Open Original Shared Link
  15. Scott Adams
    Americans have been amidst a low-and-no gluten dieting craze, with many individuals swearing off the protein despite not having celiac disease. Open Original Shared Link
  16. Scott Adams
    IBS patients who respond well to a gluten-free diet can be considered to suffer from one of the three possible conditions: celiac disease, wheat allergy ... Open Original Shared Link
  17. Scott Adams
    In fact, recent research found that *way* more people in the U.S. are eating gluten-free than the number of people who have celiac disease—about 1 million ... Open Original Shared Link
  18. Scott Adams
    Are you still having the issue with the icons when editing? If so, what browser are you using, and are you on mobile or desktop?
  19. Scott Adams
    Open Original Shared Link
  20. Scott Adams
    For people with celiac disease, the boom of gluten-free foods has been a boon. But for those who eliminate gluten for other reasons, the health risks ... Open Original Shared Link
  21. Scott Adams
    This recipe for Valentine's Day Surf and Turf is the culinary embodiment of love, and a great way to please both the meat eater and the seafood lover. A good surf and turf can please even the most divergent eaters. Not only is it Valentine's Day coming up, it still lobster season. That means there will be plenty of fresh lobsters on offer at your favorite ...
  22. Scott Adams
    In 1999, Loren Cordain, the renowned professor of Exercise Physiology at Colorado State University who has since popularized the Paleodiet, published an extensive exploration of why our cultivation and consumption of cereal grains has been disastrous for the human race, resulting in many autoimmune, nutrient deficiency, and other modern diseases. Previously...
  23. Scott Adams
    The National Institute of Diabetes and Digestive and Kidney Diseases estimates that less than 1 percent of the population has celiac disease, the ... Open Original Shared Link
  24. Scott Adams
    Gluten-free diet is one of the many diets that are popular in the US. Gluten-free diet is recommended on people who have celiac disease. However ... Open Original Shared Link
  25. Scott Adams
    Celiac.com 02/14/2017 - People who eat a gluten-free diet may be at risk for increased exposure to arsenic and mercury - toxic metals that can lead to cardiovascular disease, cancer and neurological effects, according to a report in the journal Epidemiology. Gluten-free diets have become popular in the U.S., although less than 1 percent of Americans have...
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