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    Scott: When I was diagnosed I was in finally stages, had lost 60 lbs in three months and if it was not caught I would have died. My cilia were completely gone! I now lead a normal life with all the meat and fresh farm produce and diary with no issues. If I eat a non certified gluten-free processed product it can be a problem! My post was that gluten-free at Trader Joe's is all listed as 20 PPM...
    TheDHhurts,  Made a typo.  Sorry. Himalayan salt does NOT have iodine.   I've found iodine to be problematic even when not glutened.  For example, I loved sushi, but found the iodine in the nori (seaweed) to be a problem even if I made fish free, gluten free veggie sushi at home while being gluten free.  Oh, and watch out for medications with iodine.  I had a super horrible reacti...
    Thanks figured it out!