Jump to content
  • You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

Newman O's


strawberrygm

Recommended Posts

strawberrygm Enthusiast

They say they are wheat free, so i bought them and my dd loves them.

Then i noticed in smaller print it says "not a gluten free product"

nothing in the ingrediants list suggested issues to me.

what am i missing?

have i glutened my child?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GlutenGalAZ Enthusiast

I have looked at that brand a lot in the health food store and I saw the same thing Wheat Free but not Gluten Free. If you want you can list the ingredients so someone can comment on that part.

Pretty much everything I have seen in their line is not gluten free. I don't bother with looking at the ingredients when I see not Gluten Free (I always look though when buying :) ).

I would post the ingredients if you can though so someone can comment on that.

There is a possibility though that your daughter could have been glutened, depending on what the ingredients are. She could have a silent reaction or it may not be hurting here where you see it but it is damaging her still.

Depending on how many days she has been having the item her symptoms may not show for a couple of days.

Good Luck

Mango04 Enthusiast

These?

NEWMAN-O's

Product Description: Cr

strawberrygm Enthusiast
These?

NEWMAN-O's

Product Description: Cr

JennyC Enthusiast

On our first gluten free shopping trip I bought those too! I was so happy to buy by son "oreo's." We all do things like this, so don't feel bad. I also did it with rice crispy bars. :rolleyes: There is a positive side though. Kinnikinnick makes some really great Oreo cookies, called K-Toos, that are GLUTEN FREE. They are a staple at our house. You may be able to find them in a health food store, but if not kinnikinnick has flat rate shipping and plenty of goodies to try! :D

Open Original Shared Link

Judyin Philly Enthusiast
On our first gluten free shopping trip I bought those too! I was so happy to buy by son "oreo's." We all do things like this, so don't feel bad. I also did it with rice crispy bars. :rolleyes: There is a positive side though. Kinnikinnick makes some really great Oreo cookies, called K-Toos, that are GLUTEN FREE. They are a staple at our house. You may be able to find them in a health food store, but if not kinnikinnick has flat rate shipping and plenty of goodies to try! :D

Open Original Shared Link

this is my 'cheat' cookie.......safe but still a I'm trying not eat sugar or chocolate. Most other cookie treats like this have soy so out for me. They have these in vanilla too. I like those even better. Kids need some special treats like these and they are very good. ;)

Judy

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to HectorConvector's topic in Related Issues & Disorders
      356

      Terrible Neurological Symptoms

    2. - Aretaeus Cappadocia replied to HectorConvector's topic in Related Issues & Disorders
      356

      Terrible Neurological Symptoms

    3. - HectorConvector replied to HectorConvector's topic in Related Issues & Disorders
      356

      Terrible Neurological Symptoms

    4. - Aretaeus Cappadocia posted a topic in Gluten-Free Recipes & Cooking Tips
      0

      Zaalouk moroccan eggplant salad

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      134,058
    • Most Online (within 30 mins)
      10,442

    Barbjwils
    Newest Member
    Barbjwils
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.7k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Sciatica came to mind for me as well. You might want to get some imaging done on your C-spine.
    • Aretaeus Cappadocia
      Maybe this is sciatica? When mine acts up a little, I switch my wallet from one back pocket to the other. this isn't a substitute for more serious medical help, but for me it's a bandaid.
    • HectorConvector
      OK so I just learned something completely new about this for the first time in years, that is REALLY WEIRD. One of my nerves that likes to "burn" or whatever is doing it every time I bow my head! I mean it is completely repeatable. Literally every time. Once my head goes beyond a certain angle *boom*. Nerve goes mental (lower right leg pain). What the hell. I've never seen a direct trigger such as this before that I can recall. The pain was the usual type I get from this problem - I suspect somehow the head movement was interrupting descending inhibition processes, causing the pain to leak through somehow.
    • Aretaeus Cappadocia
      I've only made this a couple of times but it's really easy and I love the flavor. If you can, use all of the ingredients to get the full palette of flavors. I use fresh or canned tomatoes and I don't worry about peeling them. If you don't have harissa, there are replacement recipes online. If you don't have the greens, I suggest adding a little chopped baby spinach or celery leaves to add a dash of green color to this red dish. Best eaten in first couple days because flavor tends to fade. Leftovers are still good, but not as vibrant. Ingredients 2 medium eggplants, partially peeled and cut into cubes (original recipe says 1 in, but I prefer 1/2 to 3/4 in) 2 tomatoes, peeled and crushed 4 garlic cloves, finely chopped or minced 1 tablespoon fresh flat-leaf parsley, chopped 1 tablespoon fresh cilantro, chopped ¼ cup extra virgin olive oil 2 tablespoons spicy harissa (I use Mina brand) 1 teaspoon cumin 1 teaspoon paprika ½ teaspoon black pepper 1 tablespoon apple cider vinegar or lemon juice 1 tablespoon tomato paste (optional) Salt to taste Preparation     • Heat olive oil in skillet or pot over medium heat. Add all ingredients and cook for 10 minutes, stirring occasionally. Cover and cook on low heat for an additional 20 minutes, stirring occasionally.       • Serve warm or cold as a side or with bread for dipping. Enjoy! Original recipe is here, if you want to see photos: mina.co/blogs/recipes/zaalouk-moroccan-eggplant-salad  
    • xxnonamexx
      I checked consumer labs that I'm a member of they independently check products for safely and claims the wolfs was rated great and bobs redmill buckwheat cereal. Ultra low gotten no dangerous levels of arsenic heavy metals, mold, yeast etc. plus they mention to refrigerate. I wonder if the raw buckwheat they rinse bc it's not toasted like kasha. Toasted removes the grassy taste I have to try the one you mentioned. I also bought Qia which is a quinoa mixed got great reviews. 
×
×
  • Create New...