-
Celiac.com Sponsor (A1):
Celiac.com Sponsor (A1-M):
-
Get Celiac.com Updates:Support Our Content
Leaderboard
-
December 25 2016
2 reputation points
December 24 2016
1 reputation point
December 23 2016
1 reputation point
1 reputation point
1 reputation point
December 22 2016
1 reputation point
December 20 2016
1 reputation point
1 reputation point
December 19 2016
1 reputation point
1 reputation point
1 reputation point
December 18 2016
4 reputation points
2 reputation points
1 reputation point
December 17 2016
1 reputation point
1 reputation point
-
Celiac.com Sponsor (A19):
-
Member Statistics
-
Celiac.com Sponsor (A20):
-
Celiac.com Sponsor (A22):
-
Forum Statistics
-
Total Topics121.5k
-
Total Posts1m
-
-
Celiac.com Sponsor (A21):
-
Who's Online (See full list)
-
Upcoming Events
-
0December 16, 2025 11:30 PM
Until
December 17, 2025 12:30 AM
-
0December 17, 2025 11:15 PM
Until
December 18, 2025 12:15 AM
-
Posts
-
By amantelchi · Posted
I'd like to clarify: Is the pain you describe in the area just below your chest constant, or does it only appear when you start moving? -
Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
-
By knitty kitty · Posted
Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/ -
Thank you for the links to the articles. Interesting reading. I'll be telling my brother in law because he has a lot of pain
-
By Scott Adams · Posted
Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/
-
Important Information
NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.
