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GottaSki

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Latest Celiac Disease News & Research:

Everything posted by GottaSki

  1. GottaSki
    inquiring minds want to know BBQ Chicken Colorful Salad Rosemary Potatoes -- NotMe inspired me to clip some Rosemary so my kitchen will be Rosemary infused too Oh...left over Quad Choc Brownies -- with left over peppermint buttercream frosting -- umm ya...I hid both these things very well in the frig and the storage side of my oven
  2. GottaSki
    Good News is it is not like gluten -- you can have a little Histamine containing or inducing foods...the key is finding how much your body can handle -- mine can handle very little right now, but I am hopeful that I'll keep improving. I'd suggest anyone that has unresolved symptoms give this a try -- remove ALL histamine containing foods for about a...
  3. GottaSki
    We are very glad you found us too...the more the merrier in this thread dinner last night was boneless country ribs with vegies -- and garlic pasta for the men -- served on my new -- very old pieces of crap laying around the house put together - bar height patio dinning table! I love it...restained a large redwood round table top...put it on top of...
  4. GottaSki
    This thread is for chatting...we were chatting.... I skipped dinner last night as I ran into one of my mystery reactions -- but did do another round of easy baked beans that I let bake all day on very low and then hubs roasted the chickens I was intending to cook for the men / leftover chicken meat and bones to make bone broth for me. Tonight -- hmmm...
  5. GottaSki
    Anytime! Glad you asked...amazing that just over four years ago I had no real knowledge of the digestive system -- heck, I didn't even know what Celiac Disease was and had only heard the word gluten a few times in my life!
  6. GottaSki
    High Histamine -- a few of us that went un-dx'd for a while discovered that Histamine containing and Histamine inducing foods are the cause of some of our lingering symptoms...you see the enzymes needed to regulate histamine in the body are created in the small intestine -- there is a real disorder called 'Histamine Intolerance' that nearly every country...
  7. GottaSki
    Good to see you back in with the dinner peeps! I've got one of those ocean dealios here too....liking my little pool very much as I jump in about 5 times a day to cool off quick -- plus it is surrounded by market umbrellas -- cuz some wacko here can't tolerate the sun I was building and painting a bit more and taking care of family s$#& and...
  8. GottaSki
    Worked on the pool deck...re-sunk screws...replaced nasty "temporary" (five years ago) balustrades and started re-staining. Hubs made another stellar SeaBass and Vegie dinner for me. Loved this so thought I'd share: http://www.realfarmacy.com/45-uses-for-lemons-that-will-blow-your-socks-off/
  9. GottaSki
    We use Bisquick for Waffles -- Hubs makes them -- I usually do not partake, but yesterday I ate one and it was delicious
  10. GottaSki
    I'm off to buy a few more chair rafts...amazing how much fun we can have with a simple little pool -- one bonus is it was perfect temp within a day -- whereas my friends with beautiful built in pools are waiting for the water to warm up -- if i ever do get the beautiful pool...me thinks I'll go shallow and solar -- although I love to dive and always wanted...
  11. GottaSki
    Ouch...I've done that many times...ouch...ouch...ouch! Dinner tonight will be tri-tip with cauli-fried rice -- early so we can all go to the fancy movie theater on the son IH come float with me....sis finally did yesterday -- the salt water system seems to be working...sure smells a heck of a lot better than the old chemical experiment pool.
  12. GottaSki
    Wooo Hooo -- I had a waffle today
  13. GottaSki
    Did you say a buck and a half...be right up
  14. GottaSki
    whaa! whaa! and a whoot! whoot! on the signing the loan docs toddling off to refill the whine--- oh I mean wine -- ya it was that type of day but i got a b%$@#in little chair raft when combined with my little rainbow unbrella makes an adorable image as a float in my salt water pool -- not...but I don't give a damn. dinner was steak with...
  15. GottaSki
    Really is great when our family starts to see improvement themselves from our healthier diets. Funny...even my kids are saying that they ate this or that at their friends homes or out and about and it just doesn't taste as good as it used to. Oh Welcome to the dinner chat - glad you stopped in - come back anytime -- we are always open
  16. GottaSki
    Soooo son that is learning to cook reacted to his first batch of chili -- not sure what happened...we checked the canned beans we used for gluten...but the white beans were seasoned -- today was chili cookoff 2.0 -- we used kidney and white beans from dry -- this batch looks even better...happy that he wanted to try again so soon after the first batch. ...
  17. GottaSki
    AWESOME Weekend -- yay for all -- especially that you could do all that including KICKball So I ran out of time to pick up Shrimp yesterday so did it this morning -- Shrimp tonight Last night we had BBQ Boneless Chicken Breasts with scrumpdilitious mac and cheese -- I ate some of it -- not a terrible outcome -- just a little bloating and a bit more...
  18. GottaSki
    Welcome Geoff -- that looks fantastic.... Shrimp for us tonight -- not sure where I got that idea
  19. GottaSki
    Happy Memorial Day Dinner Peeps! Proud niece of my dear Uncle Jack today as he will serve as Grand Marshall of the Hurley, New York Memorial Day Parade. I plan to ride to Fort Rosecrans National Cemetery this morning -- I ride and walk there regularly a it is one the most beautiful spots in all of San Diego. Now for this bean non-sense -- I donned...
  20. GottaSki
    oh the industrial sized is the size at Smart and Final or Costco......in the past I used two of the extra large cans from the grocery store.
  21. GottaSki
    lol...I have an allergic-type reaction to heat or exercise.....my body's inability to process histamine...only AC here by the beach is in my car -- not very safe to drive when hopped up on benedryl to counter the silly reactions going on. point of earlier post was....I adjusted my "classic 1930's gas oven to a lower temp and the beans were better than...
  22. GottaSki
    Yum, yum, yum...I think I'll just send my crew to KC!!! Should you do the beans manana -- I am told this batch was my best -- could be a case of absence makes the heart.... but here is the newest rendition: 2/3 of an industrial sized Bush's 1/3 bottle cheap maple syrup small red onion chopped - never seen one this small -- so maybe 1/4 of a...
  23. GottaSki
    I dunno, but I know what I'm making one day this week....awesome and I was right...my kitchen smells like yummy baked beans and son arrived home - sniffed and knew right away....yay - we got bush's back baby -- well they did -- I'll probably have a spoonful -- last bean experiment put me right to sleep -- but hey - I'm ready for a good night's rest
  24. GottaSki
    Ditto!!! Welcome Back L2T -- the wonderful aromas that drift thru this joint when you are here have been missed -- oh...missed 'you' too
  25. GottaSki
    I cut the bacon in half...leave it raw and completely cover the beans -- when it bakes it shrinks so I try not to have too many pieces touching. Maple syrup is about 1/2 cup for the pretty large can of bush's original beans...you can't goof....I'm making a huge batch today with one half of the industrial sized can (7 pound can) and will probably add about...
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