Jump to content
  • You are not alone. Join Celiac.com for trusted gluten-free answers and forum support.



  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

So, When Do The Symptoms Stop?


C-Girl

Recommended Posts

C-Girl Contributor

I'm past one month gluten free, have been extremely diligent thanks to the support of my husband and nutritionist, but can't shake the big D.

 

I've given up, in addition to gluten: chocolate, coffee, alcohol, all FODMAPs foods (dairy, onion, garlic, fruits, beans, all sugary drinks except a small glass of OJ) and I still have had diarrhea on a nearly daily basis.

 

I've also been taking digestive enzymes with meals, eating mostly home cooked, whole foods like eggs, rice, potatoes, greens, meat. My only cheat is one or two gluten free cookies and maybe some kettle chips.

 

Does it go away? I'm still dropping weight, albeit not as startlingly as at first, and at least i'm not having D 6x/day - only once or twice. 

 

I am absolutely certain I've taken every step to eliminate gluten contamination so it must be either one of the 5 things I have been eating... doctor suggested maybe microscopic colitis in addition to the celiac, but I really, really dont' want to go in for the colonoscopy just to find that out. The endoscopy made me sick enough.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Pegleg84 Collaborator

Simple answer is that you need more time. One month is not that long, and it usually takes several to heal. It sounds like you're doing everything right though, so there is the possibility that you have another intolerance. Are you still eating dairy? You could try dropping that and see what happens.

 

Maybe others will have better advice?

 

Hang in there!

w8in4dave Community Regular

Great job on your new diet! I agree tho give it time! I am almost 6 months! I am now starting to feel better :) Keep up the good diet!

1desperateladysaved Proficient

If you want to know when your started healing, I would say, "One month ago!"  You cannot always feel the progress, at least I couldn't.  But you are getting somewhere.  Your recovery will be depending on how long you were ill, what nutrients you give your body, and how good of detective you are for any other intolerances.  I hope you will be feeling progress and feeling overwhelmed with that soon.

 

D

cap6 Enthusiast

It took me almost two years to heal.  The length of time can vary greatly from person to person depending on how severely you were sick, how old you were, how long did you suffer undiagnosed.  A month is just the beginning, a great beginning tho! 

NoGlutenCooties Contributor

It sounds like you're off to a great start!  My only suggestion is that if you're essentially only eating the same 5 foods every day you may want to try eating a greater variety of vegetables.  Different veggies have different nutrients that your body needs - especially now - and it makes the gluten-free diet much more tollerable.

moosemalibu Collaborator

 doctor suggested maybe microscopic colitis in addition to the celiac, but I really, really dont' want to go in for the colonoscopy just to find that out. The endoscopy made me sick enough.

 

I was also told by my doctor that if my symptoms do not fully resolve on the gluten-free diet that he wanted to check me for microscopic colitis. I'm about the same schedule as you as far as recovery goes but you've got me beat on the D. I still go 3-5x/day. But I was eating gluten-free oats and I think that was not helping my situation.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GFinDC Veteran

Hi,

 

Some psyillium husks might help, and pro-biotics.  I don't think you need a colonoscopy at this point.  Your gut is healing and that takes time.  The auto-immune attack takes some time to taper off also.  Is the kettle corn gluten-free and dairy free?  That might be something to try not eating for a few days.

GretaJane Newbie

You might have bacterial overgrowth. You can get tested for that.

Eat more probiotics and try cutting out all grains for a while. They all contain a little bit of cc.

NoGlutenCooties Contributor

I had a bacterial overgrowth years ago - I forget the test they ran now, but the target number was under 200 and I was at 12,000.  Anyhow, I really, really, really did not want antibiotics (they don't discriminate and just go in and kill everybody)  so I went to a nutritionist who suggested Colosan (I've mentioned it on here before).  It is a magnesium oxide powder that breaks apart in your intestine, releasing oxygen.  Oxygen naturally kills bad bacteria (which are anaerobic) and simultaneously feeds the good bacteria - which need oxygen.  It took about 6 months of taking it every day to get my number back down under 200.  I still take a little bit every day with my Metamucil in the morning, along with a probiotic and other vitamins.

C-Girl Contributor

Thanks everyone - I guess I will try and be patient. I'm hoping I can start getting some more variety in the diet, but right now a lot of things cause problems - salad, dairy, chocolate (sigh!) any sort of cabbage or its relatives (brussel sprouts!). It's getting really dull and if I cut out all grains I wouldn't be eating anything except meat. I think I shall stick with potatoes and rice, thanks! I'll be bored for a while longer and pray the guts will heal quickly.

 

On a positive note, after $3000 of blood work, I'm confident that I'm getting enough vitamins. They all checked out normal. Too bad my bank account hasn't. :-D

moosemalibu Collaborator

On a positive note, after $3000 of blood work, I'm confident that I'm getting enough vitamins. They all checked out normal. Too bad my bank account hasn't. :-D

 

My diagnosis was also hard on me financially. And I'm not done paying my bills yet. :blink:

w8in4dave Community Regular

I think Diane is right! It depends on how long you were sick and how much damage you have had. no one is the same. just stick to the gluten-free diet. Eat healthy and you will feel better soon. Good Luck! 

livinthelife Apprentice

I'm just over two weeks in and my life has changed. I'm definitely not all the way healed but my energy level coming up keeps me eating right and helps with a positive attitude. My whole family even raved over dinner last night - and they actually sounded sincere! 

 

I'm taking sublingual B12, calcium, probiotics and extra daily vitamins. I'm also eating better than I have in years, which I think also helps. I proudly announced to all my family and friends that, for three days, I was tooting with confidence. LOUD AND PROUD!!! Sorry if that's too much information, but it's these little things that mean that most!

 

KEEP UP THE GOOD WORK!!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - cristiana replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders
      6

      Anyone else get a lot of upper respiratory infections?

    2. - HelloFlowersGoodbyeFlour replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders
      6

      Anyone else get a lot of upper respiratory infections?

    3. - HelloFlowersGoodbyeFlour replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders
      6

      Anyone else get a lot of upper respiratory infections?

    4. - cristiana replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders
      6

      Anyone else get a lot of upper respiratory infections?

    5. - trents replied to HelloFlowersGoodbyeFlour's topic in Related Issues & Disorders
      6

      Anyone else get a lot of upper respiratory infections?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      134,125
    • Most Online (within 30 mins)
      10,442

    psasso76
    Newest Member
    psasso76
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.7k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • cristiana
      Definitely worth speaking to your gastroenterologist about this. My own told me that by using Gaviscon a barrier forms over the contents of the stomach and stops gas and acid irritating the throat.  In fact, he said to me that because I found relief using Gaviscon that was a very clear indicator that reflux was the cause of that particular issue.   A wedge pillow will really help with this - or raising the top bed legs with bricks.
    • HelloFlowersGoodbyeFlour
      I did get the pneumonia vaccine about 4 years ago. I had this amazing allergist who did all those vitamin deficiencies test and told to get that vaccine. Unfortunately she retired.  I haven’t been to an allergist in a few years,  I’m not sure what my levels are now. I did have a pulmonologist who wasn’t concern and said I seemed fine to him that I was young etc. But yes I think I should at the very least get a different opinion. Thank you for your reply 
    • HelloFlowersGoodbyeFlour
      Yes I do have acid reflux. I’m not on anything for it at the moment. I sometimes wonder if that’s what it could be because I get heart burn every night. I may revisit my gastrointestinal doctor again. Thanks for the reply  
    • cristiana
      Hi @HelloFlowersGoodbyeFlour I wonder if you suffer from reflux, as if you do, you may find it could also be irritating your airways.  I shall explain: I have to use a blue inhaler from time to time, and it seems to be related to reflux.  Never had any trouble before my coeliac diagnosis, the reflux seemed to be something that developed following a holiday to France in 2019, where I had been exposed to gluten.    The reflux continued into the autumn and winter, my throat itched to begin with, particularly after meals, but it then that feeling of irritation seemed to spread to my lungs.  I even found it difficult to breathe on occasion. What stopped it in its tracks was using a wedge pillow at night, following a reflux diet (you can find them online), not eating 2-4 hours before bed and also having a dose of Gaviscon Advanced at night, which forms a barrier so that acid/food can't go back up your esophagus.  The throat irritation faded, and then I found it easier to breathe again. Just mentioning in case it could be a contributing factor.
    • trents
      Since initially getting your D checked a few years ago, has it since rebounded to normal levels? Sounds like at some point you got it checked again.
×
×
  • Create New...