jknnej 1 Posted February 28, 2005 Report This Post (To report rule violations to admin) Share Posted February 28, 2005 What is whey or whey protein and is it gluten-free? I made some potatoes tonight that specifically say gluten free on the bag but have whey protein in it. I assume it's safe? Link to post Share on other sites
KaitiUSA 9 Posted February 28, 2005 Report This Post (To report rule violations to admin) Share Posted February 28, 2005 Whey has to do with milk not with gluten. Kaiti Positive bloodwork Gluten-free since January 2004 Arkansas Jeremiah 29:11- "For I know the plans that I have for you, declares the Lord, plans for you to prosper and not harm you,plans to give you a hope and future" "One Nation, Under God" Feel free to email me anytime....jkbrodbent@yahoo.com Link to post Share on other sites
celiac3270 5 Posted February 28, 2005 Report This Post (To report rule violations to admin) Share Posted February 28, 2005 Yes--whey has to do with milk and is gluten-free. Here's what the dictionary has to say: the watery part of milk that is separated from the coagulable part or curd especially in the process of making cheese and that is rich in lactose, minerals, and vitamins and contains lactalbumin and traces of fat Link to post Share on other sites
Recommended Posts
Archived
This topic is now archived and is closed to further replies.