Scott Adams
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Celiac.com - Your Trusted Resource for Celiac Disease & Gluten-Free Living Since 1995
Everything posted by Scott Adams
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15 Foods People Wrongly Think Are Gluten-Free
Scott Adams commented on Jefferson Adams's article in Additional Concerns
Coke is gluten-free. -
CCA is ready to help you and your family not just survive the holidays but ... As individuals with celiac disease or non-celiac gluten sensitivity, we all ... Open Original Shared Link
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In the USA Maltodextrin is made from corn and it gluten-free.
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For people with celiac disease, gluten-free isn't a trend, it's a fact of life. Celiac isn't an allergy or a sensitivity; it's an autoimmune disease triggered by ... Open Original Shared Link
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Zatik Naturals, a wellness company that manufacturers healthy products in ethical ... frequency of seizure attacks in epileptic patients, and celiac disease. ... products from Zatik naturals, is gluten-free and made entirely non-GMO. View the full article
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Bugler decided to open the business, set up in a custom-made pull-behind trailer, because she has both Celiac disease and a dairy allergy. Open Original Shared Link
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Erika Boll started The Toasted Oat, her all-natural, gluten-free granola ... When doctors told her she had Celiac disease, she turned those talents ... Open Original Shared Link
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In autoimmune conditions, such as celiac disease, for instance, the body's immune system reacts to gluten by targeting the small intestine. Those with ... Open Original Shared Link
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... from Celiac's disease, which prevents them from consuming gluten, but about a fifth of all Americans are trying to maintain a gluten-free diet even if ... Open Original Shared Link
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Excess Hunger and Fainting
Scott Adams replied to bri53's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Extreme thirst and fainting could also be an issue with you blood sugar levels so talk to your doctor about it as they may want to check you for diabetes. -
My buddy has celiac disease and I wouldn't wish this on anyone. This affects only 1 percent of Americans. Gluten is in anything made with wheat flour, ... Open Original Shared Link
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There are people who have to eat gluten-free because they have allergies or they're sick with celiac disease and eating gluten can damage their small ... Open Original Shared Link
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The number of college students adopting a gluten-free diet is growing as celiac disease and other forms of gluten sensitivity are diagnosed with ... Open Original Shared Link
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Celiac disease (celiac disease) is a genetically conditioned autoimmune process that appears in susceptible people. It can affect people of any age, and slightly ... Open Original Shared Link
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Oats are commonly eaten for breakfast with milk as oats porridge (cooked in ... Oats are good for children with celiac disease as they are gluten-free. Open Original Shared Link
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Maggie Dolan, an Alpha Delta Pi with celiac disease, has had a different experience with gluten intolerance in Greek life. She said their chefs account ... Open Original Shared Link
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Coeliac disease is caused by an immune reaction to the gluten protein and is estimated to affect one in 70 New Zealanders and 1.4% of the global ... Open Original Shared Link
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Gluten-free diets aren't as healthy as you think, study finds ... Gluten-free diets are getting more and more popular for people who want to lose ... whether low-gluten diets should be advised for people without coeliac disease – a ... Open Original Shared Link
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Coeliac disease is caused by an immune reaction to the gluten protein. The autoimmune disease is estimated to currently affect 1 in 70 New ... Open Original Shared Link
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NA: Every Thursday at The House (corner of Benson Rd. & Ashmore Ave.) ... with an intolerance to gluten/wheat or diagnosed with celiac disease. Open Original Shared Link
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KAYSVILLE—Allison Regan knows first hand the dietary challenges of those with Celiac Disease. She was diagnosed with the illness, which is when ... Open Original Shared Link
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A vaccine to protect people with coeliac diseases from the harmful effects of gluten is being developed. Coeliac disease is caused by an immune ... Open Original Shared Link
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"Some types of wine do contain an unsafe amount of gluten for people with celiac disease, [including] those with added color or flavoring … and those ... Open Original Shared Link
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One in 100 UK residents suffers from Coeliac disease, meaning they are unable to properly digest gluten and therefore cannot consume many of the ... Open Original Shared Link
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Distillation renders the end product gluten-free, regardless of what is used to make the alcohol.