Jump to content
  • You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

More Dating Concerns


jasonD2

Recommended Posts

jasonD2 Experienced

ok so this is silly but its been bothering me. just started dating this girl and briefly touched on my gluten problem w/ her. we have also become very intimate lately...what if the gum she chews has gluten in it, what if the chapstick (or makeup) she uses has gluten, what if she eats something with gluten then comes over to my place and we make out, what if her hair product contains wheat and she sleeps over and we share a pillow. Am i really expected to address these issues with her? I think if i did it would be a great way to lose her. Its only been a month and i cant get into this stuff with her now..i just cant. ive been playing it so cool with everything and so far all systems are go..if i start revealing my neuroticisms she will be turned off.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



K8ling Enthusiast

it depends, how sensitive are you? I use normal shampoo, makeup, lotion (although not aveeno) and soap. The chapstick I would ask about but she'll probably chalk it up to being quirky. You can TALK about the gum stuff but maybe lightly, just to test the waters.

If you aren't like...crazy sensitive...it might be ok (do you lick your pillows? I generally don't...)

jasonD2 Experienced

dont think i lick pillows and to be honest i dont know how sensitive i am since i dont get classic celiac symptoms. seems like lately whenever i dont feel well i chalk it up to gluten exposure which may or may not be the case...think im just a sensitive person all around. but to date i still dont know which symptoms to attribute to gluten exposure

kareng Grand Master

You could have your 20 or so sisters on this site talk to her. :P

Ok, maybe not. I think you might have to talk about the lipstick issue. Some lipsticks have wheat in them. Like an allergy. If you were allergic to peanuts, she wouldn't wear lipstick with peanut oil.

However, young man, no sharing pillows until your married! ;)

jststric Contributor

I finally asked my hubby to brush his teeth before any serious intimacy. I had sensitivities to some degree all the time and simply one by one found ways I might could be "contaminated". Serious kissing was one way. Since he isn't bothered by any of the foods I am, he still eats alot of them. You need to learn, thus know just how sensative you are, i.e. makeup, shampoos, etc. It's all a process and it all takes time. But it's up to you to learn, know and share with those around you.

ravenwoodglass Mentor

If you are close enough to be 'intimate' you should be close enough to discuss the gluten issue with her.

julandjo Explorer

If you are close enough to be 'intimate' you should be close enough to discuss the gluten issue with her.

Ditto this.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



dilettantesteph Collaborator

I am very sensitive to trace gluten. We have a gluten free household. Yesterday I kissed my daughter after she had come home from eating out (gluten) with friends. She hadn't brushed her teeth first. Boy and I paying the price today. I'm worse glutened than I've been in months or even more than a year. I'm guessing that the kissing that you have in mind is more intimate than what my daughter and I did. You need to talk to her. If she's worth it, she will understand.

jasonD2 Experienced

too early to bring this up with her..trust me on that

what happend when you are exposed to trace gluten?

dilettantesteph Collaborator

I get extremely grumpy and I get uncontrollable diarrhea. Last time I couldn't get to the toilet and went all over the bedroom and bathroom floor. At least I managed to get out of the bed. I get all sorts of other miscellaneous symptoms, but those are the worst.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Peace lily commented on Scott Adams's article in Latest Research
      2

      New Study Reveals How the Immune System Learns Which Foods Are Safe to Eat

    2. - nancydrewandtheceliacclue replied to nancydrewandtheceliacclue's topic in Super Sensitive People
      9

      Celiac flare years after diagnosis

    3. - Jmartes71 replied to Jmartes71's topic in Dermatitis Herpetiformis
      4

      Skin issues

    4. - Aretaeus Cappadocia commented on Scott Adams's article in Additional Concerns
      1

      This Common Blood Pressure Drug Can Mimic Celiac Disease Symptoms

    5. - Aretaeus Cappadocia replied to Aretaeus Cappadocia's topic in Gluten-Free Recipes & Cooking Tips
      2

      Zaalouk moroccan eggplant salad

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      134,061
    • Most Online (within 30 mins)
      10,442

    Francisco1007
    Newest Member
    Francisco1007
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.7k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • nancydrewandtheceliacclue
      @Aretaeus Cappadocia thank you for your reply and the link, that is very helpful to get a visual of just how small of an amount can cause a reaction. I know I am not consuming gluten or coming into contact with gluten from any other source. I will stop touching/tossing bread outside! My diet has not changed, and I do not have reactions to the things I am currently eating, which are few in number. My auto immune reaction just seems so severe. The abdominal pain is extreme. It takes a lot out of me. I guess I will be this way for the rest of my life if I ever happen to come into contact with gluten? I appreciate the help. 
    • Jmartes71
      Thankyou I did find out the Infectious disease is the route to go rather than dermatologist. I did reach out to two major hospitals and currently waiting on approval for one of them in Infectious Diseases to call me. I also did have implants ( I didn't know and sense not properly in my medical. Neither did surgeon)in 2006 and there was a leak 2023 during the same time I was dealing with covid, digestive issues, eyes and skin.Considering I " should  be fine" not consuming gluten/wheat, taking vitamins for sibo and STILL feeling terrible.It has to be parasites. I also take individual eye drops prescribed, could there be an issue there? Anyways my pcp thinks I need therapy because again they don't acknowledge my digestive issues because in my records it shows im fine, hintz the reason I had to go back to bay area hospital:(  I thought skin issues maybe sibo related but I feel and have seen and seriously trying not to think about it because it's disgusting. 
    • Aretaeus Cappadocia
      oops. I didn't see that before posting or I would have at least referenced it. The two recipes are pretty similar, but I think the newer one is a little simpler/faster. Next time though I will search more before posting.
    • Scott Adams
      I love Middle Eastern food and eggplant, and here is another version we shared some time back:  
    • Scott Adams
      The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
×
×
  • Create New...