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Latest Celiac Disease News & Research:
Everything posted by kareng
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ARCHIVED Receiving Gluten-Containing Gifts
kareng replied to HappilyGF's topic in Coping with Celiac Disease
He has no way of knowing you wouldn't be able to enjoy his gift. Just say thank you. You don't have to like a gift you are given - whether it's food or a hand knitted puce & green sweater! It's supposed to be the thought that counts. I know in this case it's more of a business thing than a thoughtful gift.... so common courtesy is even more important... -
ARCHIVED So what's the dealio with dairy and gluten?
kareng replied to DrummerGirl231's topic in Food Intolerance & Leaky Gut
There is something odd about the way the mango sorbet ingredients are shown on the website - it says gluten free and there are no soy, milk, egg or wheat ingredients listed. looks like some sort of mistake on the website. I am pretty sure it doesn't say that on the container - because I have eaten it with no issues. " product information do...- 25 replies
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- dairy sensitivity
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ARCHIVED Looking for fans of Special K Touch of Brown Sugar Gluten-Free Cereal
kareng replied to gmuthara's topic in Gluten-Free Foods, Products, Shopping & Medications
You have a good point. Maybe this is a kid? they don't understand how those store locator things usually work - they tell you who carries the brand but not necessarily a specific product. I bet they just googled gluten-free cereal and saw that and chose it. So, if you are a kid, i am sorry. But, because this cereal is not available where...- 10 replies
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ARCHIVED Looking for fans of Special K Touch of Brown Sugar Gluten-Free Cereal
kareng replied to gmuthara's topic in Gluten-Free Foods, Products, Shopping & Medications
I wouldn't give him that info and my email address. That could be bad. but the one thing I would say to Kelloggs is - I really liked the cereal and wish you could make it again. and why did you pick this cereal to ask questions about? It was discontinued last spring. The site might not be up-to-date. Obviously, you don't know anything...- 10 replies
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ARCHIVED Looking for fans of Special K Touch of Brown Sugar Gluten-Free Cereal
kareng replied to gmuthara's topic in Gluten-Free Foods, Products, Shopping & Medications
I liked them a lot, but I thought they were discontinued? We haven't to been able to get them in this area for a long time.- 10 replies
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I doubt it was gluten at all - just all the stuff you ate that is hard to digest. No, 1 glutening does not start you all the way back tot he beginning. It just starts you on the path back.
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ARCHIVED Switching to Gluten Free for Toddlers?
kareng replied to KatieB22's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Your pediatrician/family practice doc can order the genetic testing for Celiac. My Family practice doctor did -
ARCHIVED biopsy after GFD
kareng replied to PersianCeliac's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
She can be healed from Celiac but have something else going on - gastritis. That isn't from Celiac. what did the doctor think? -
ARCHIVED Chapstick/Carmex/Burts Bees
kareng replied to Nikki2777's topic in Gluten-Free Foods, Products, Shopping & Medications
I read the ingredients. If I see wheat germ oil - then I drop it and scream. Gets some odd looks at Target...... I use Chapstick and others.- 8 replies
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ARCHIVED frozen bags of veggies
kareng replied to pdm1981's topic in Gluten-Free Foods, Products, Shopping & Medications
I have never tried the frozen rice things - I would think those would be the most likely to have cc. I use any brand of plain frozen veggies. there is no way to get fresh peas or corn, etc most of the year, so frozen are a good choice. -
in the beginning, between healing and diet change - gas happens. It can take a few months, at least, to get it all balanced out
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ARCHIVED "Weak positive" blood test for son's possible diagnosis. Now what?
kareng replied to TwoFish's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
I have never eaten sushi, but I have Celiac.- 8 replies
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- biopsy
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ARCHIVED So what's the dealio with dairy and gluten?
kareng replied to DrummerGirl231's topic in Food Intolerance & Leaky Gut
I don't think lactaid works for everyone. probably depends on the amount of lactose you eat at once and how much lactase you naturally make.- 25 replies
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- dairy sensitivity
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ARCHIVED Gluten Stuffed Turkey. Is It Ok To Eat?
kareng replied to a topic in Coping with Celiac Disease
That has nothing to do with the topic of gluten stuffing. And these people haven't posted in 9 years. If you would like to discuss parasites, you could start a new topic in the " related disorder" section. You would get more answers that way -
I think the place to ask is a recruiter for the branch you are interested in. I would be curious to know what you find out.
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ARCHIVED Five Guys Burgers And Fries & Msg?
kareng replied to josh052980's topic in Gluten-Free Restaurants
It doesn't list msg in the ingredients - "Cajun Style Potatoes, Refined Peanut Oil, Salt, Cajun Seasoning: Blend of Garlic, Salt, Onion, Paprika, Oregano, White Pepper, Red Pepper, Spice " Open Original Shared Link -
If you don't mind, I will add a few of my tricks for staying in hotels, too. (Actually.... I am adding them anyway ) You have more dietary restrictions than I do, it is harder for you, I think. Travelling by car, or , it sounds like train, you can carry more with you than a plane. There are more and more safe places for Celiacs to eat, but sometimes they...
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ARCHIVED Can Non-Dietary Sources of Gluten Make You Sick?
kareng replied to Scott Adams's topic in Publications & Publicity
Not sure how this showed back up - it was first written in 2014. As I remember - this "study" had some issues that were not resolved. I was hoping to see some new info on this case. Perhaps more people with the same issue? Tests showing gluten leaching out of plastic?.... From what I remember, the issues with the first report on this case were - ... -
ARCHIVED Sprinkles
kareng replied to pschwab's topic in Gluten-Free Foods, Products, Shopping & Medications
I think most are gluten-free. I have used many differently ones, I just read ingredients. I think Hobby Lobby sells Wilton? -
ARCHIVED extreme fatigue after going gluten free
kareng replied to artsunshine's topic in Coping with Celiac Disease
If you are really eating gluten-free, you are healing. Healing takes energy and sleep. You may have really changed the ratio of calories, fiber, fats, etc, too. It will probably take a few weeks to get everything working better. Hang in there. -
ARCHIVED Test results confusing
kareng replied to Stormfyre's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
But that isn't really true. People who are just NCGS can have a little bit of gluten now and then without starting an antibody reaction. They don't need to worry about a little cc from a dubious restaurant. They don't need to worry about the bone loss or other issues that are associated with Celiac. They do not have the same protections in a school setting... -
ARCHIVED Test results confusing
kareng replied to Stormfyre's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
I guess I don't understand - did you have actual Celiac blood tests? Because they are not positive for Non-celiac gluten sensitivity. They are positive for Celiac disease. -
ARCHIVED first PILLCAM test... very nervous... any advice
kareng replied to TaraZ's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
I have heard from people on here that they worked well. Never heard of any getting stuck i don't know what your insurance situation is, but if you have met your deductible or still have " money" left to spend, it might be financially wise to get it done this year. if you have been gluten-free for 10 years, these problems probably aren't due to... -
ARCHIVED De-glutening dorm furniture?
kareng replied to DrummerGirl231's topic in Introduce Yourself / Share Stuff
But you aren't licking the furniture or putting it in your soup (which would dissolve some gluten into the soup). At least I hope not? Lol -
ARCHIVED Should I avoid gluten in cosmetics and toiletries?
kareng replied to gerbilgirl's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
I think you would want to avoid things that get in your mouth - like lipstick. Maybe shampoo if you get it in your mouth