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Scott Adams

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  1. Open Original Shared Link Open Original Shared LinkThe Week Magazine While the switch to gluten-free foods among people without celiac disease has become a huge trend, a recent study from the George Institute for Global Health reveals that the diet doesn't actually do much for one's health. Rather, the biggest ... Open Original Shared Link Huffington...
  2. Celiac.com Summertime Vegetable Soup (Gluten-Free)Celiac.com Celiac.com 07/08/2015 - I love soup, and I especially love a light, fresh tasty summer soup. This recipe for vegetable soup comes together quickly, and makes a perfect anchor to to a light, nutritious summer meal. I like to serve it with cooked brown ... Open Original Shared Link View...
  3. Open Original Shared LinkMedscape First-degree relatives and spouses of patients with celiac disease are at increased risk for autoimmune diseases, according to results of a study published online January 30 and in the July issue of Clinical Gastroenterology and Hepatology. The risk of ... Open Original Shared Link Open Original Shared Link
  4. Open Original Shared Link Open Original Shared LinkAllergic Living Joint, tissue and muscle problems could be signs of celiac disease in children, according to a new study published in Pediatrics. For more than six years, researchers screened 2,125 children who arrived with complaints such as joint pain or arthritis ... Open Original Shared Link ...
  5. Open Original Shared Link Open Original Shared LinkPrescott Valley Tribune One woman's struggle to eat healthy, delicious foods despite learning she suffered from gluten intolerance may have been a blessing in disguise. Sharon Egan has celiac, which is a condition that causes malabsorption or digestive disorders because of a ... Open Original Shared...
  6. Open Original Shared Link Open Original Shared LinkPrescott Valley Tribune One woman's struggle to eat healthy, delicious foods despite learning she suffered from gluten intolerance may have been a blessing in disguise. Sharon Egan has celiac, which is a condition that causes malabsorption or digestive disorders because of a ... Open Original Shared...
  7. Open Original Shared Link Open Original Shared LinkMic A recent George Institute for Global Health scientists study has found no evidence that the nutritional value of gluten-free food differs significantly from baseline food products, except they offer less dietary protein. While those with celiac disease ... Open Original Shared Link The Providence...
  8. Open Original Shared Link Open Original Shared LinkHuffington Post For the sake of the argument, I will not address the possibility of varying degrees of freedom, but rather, state that free of gluten is free enough of gluten that a person with the most dire case of celiac disease would not have any adverse ... Open Original Shared Link Mic Open Original...
  9. Celiac.com Tiny Particles a Big Breakthrough on Celiac Disease Cure?Celiac.com In what will likely prove to be interesting news for many people with celiac disease, Cour Pharmaceutical Development Company has announced "a significant breakthrough in celiac treatment [that] has the potential to cure celiac patients rather than ... Open Original Shared...
  10. Open Original Shared LinkHealio “The prevalence of celiac disease in first-degree relatives of individuals with celiac is approximately 10%. Despite these findings, little is known about the risk of nonceliac autoimmune disease in these individuals,” Louise Emilsson, MD, PhD, from ... Open Original Shared Link Open Original Shared Link
  11. Open Original Shared LinkMedgadget.com (blog) Clinical Trial Report “Celiac Disease Global Clinical Trials Review, H1, 2015″ provides data on the Celiac Disease clinical trial scenario. This report provides elemental information and data relating to the clinical trials on Celiac Disease. It ... Open Original Shared Link Open Original Shared Link
  12. Open Original Shared Link Open Original Shared LinkThe Providence Journal One of the newest cookbooks for celiacs is “The Gluten-Free Cheat Sheet: Go gluten-free in 30 Days or Less” by April Peveteaux (Perigee Book). Peveteaux is a gluten-free maven, blogger and frequent contributor to CafeMom, The Stir, and Cooking with My Kid. Open Original Shared Lin...
  13. Open Original Shared Link Open Original Shared LinkWJLA It can be a potentially dangerous assumption for the 3,000,000 people in the United States with Celiac. Dr. Robert Hardi, a physician with Capital Digestive Care, says the disease has to be closely monitored, “It has a huge impact on patients' lives ... Open Original Shared Link Medical Research N...
  14. Open Original Shared Link Open Original Shared LinkWJLA It can be a potentially dangerous assumption for the 3,000,000 people in the United States with Celiac. Dr. Robert Hardi, a physician with Capital Digestive Care, says the disease has to be closely monitored, “It has a huge impact on patients' lives ... Open Original Shared Link Medical Research N...
  15. Open Original Shared LinkMarion Star MARION – The Marion Area Celiac Support Group will meet at 6:30 p.m. Thursday at the Emanuel Lutheran Church, 241 S. Prospect St. The meeting is open to the public and those diagnosed or who have an intolerance to wheat/ Support persons or ... Open Original Shared Link Open Original Shared Link
  16. Celiac.com Lucky Charms Now Magically Gluten-free!Celiac.com Celiac.com 07/06/2015 - In what is basically a response to falling cereal sales and rising gluten-free demand, General Mills has announced plans to add Lucky Charms to its stable of gluten-free cereals. Photo: Wikimedia Commons The release is part of a ... Open Original Shared Link Bustle...
  17. Open Original Shared LinkMedical Research News and Interviews on MedicalResearch.com (blog) Dr. Emilsson: Genetics is considered an important factor in the development of celiac disease and other autoimmune diseases. For e.g. the prevalence of celiac disease is about 10% in first-degree relatives of celiac patients compared to about 1% in the ... Open...
  18. Open Original Shared Link Open Original Shared LinkNew York Times Active celiac disease can cause severe health problems, from stunting and osteoporosis to miscarriage. It strikes a relatively small number of people — just around 1 percent of the population. Yet given the significant costs to fitness, you'd ... Open Original Shared Link eMaxHealth ...
  19. Open Original Shared LinkeMaxHealth A new study has revealed a surprising finding for the spouses of celiac disease patients. Researchers have discovered that the spouses are at a higher risk of developing nonceliac autoimmune disease. Previous studies have focused on family members who ... Open Original Shared Link Open Original Shared Link
  20. Celiac.com Grilled Asparagus with Wasabi Soy Dipping Sauce (Gluten-Free)Celiac.com Celiac.com 07/02/2015 - Grilled asparagus is an easy, delicious vegetable that grills up quickly, and tastes great with a minimum of condiments. This recipe makes for a yummy departure from standard grilled asparagus. The secret is in the soy wasabi ... Open Original...
  21. Open Original Shared LinkTyler Morning Telegraph Celiac disease is a genetic disease, where gluten in the diet causes the immune system to attack the cells in your own body. Gluten is a storage protein found in wheat, barley and rye. The only treatment for celiac disease is a lifelong, gluten-free diet. Open Original Shared Link Open Original Shared...
  22. Celiac.com Celiac Kids Show Weak Response to Hepatitis B Vaccine, Researchers PuzzledCeliac.com Celiac.com 07/01/2015 - Children with celiac disease show an impaired immune response to the hepatitis B vaccine, and neither a gluten-free diet, nor additional vaccine boosters seem to change that, according to research presented at the 33rd Annual ... ...
  23. Open Original Shared Link Open Original Shared LinkNews-Medical.net Both spouses and first-degree relatives of patients with celiac disease are at increased risk of nonceliac autoimmune disease, according to a study in the July issue of Clinical Gastroenterology and Hepatology, the official clinical practice journal of ... Open Original Shared Link...
  24. Open Original Shared LinkEndoNurse BETHESDA, Md. — Both spouses and first-degree relatives of patients with celiac disease are at increased risk of nonceliac autoimmune disease, according to a study in the July issue of Clinical Gastroenterology and Hepatology, the official clinical ... Open Original Shared Link Open Original Shared Link
  25. Open Original Shared Link Open Original Shared LinkScience World Report Celiac disease can be a huge strain on patients and their families. Now, scientists have discovered what they believe to be the cause of celiac disease. Microscopy image of the small intestine mucosa of a patient with active celiac disease. (Photo ... Open Original Shared Link Medical...
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