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Scott Adams

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  1. Scott Adams
    Open Original Shared Link Open Original Shared LinkUPI.com EDMONTON, Alberta, July 22 (UPI) -- People with celiac disease may within a few years be able to eat foods made with gluten, such as bread, pizza and beer, by taking a pill a few minutes before a meal. The pill is a natural supplement made from chicken ... Open Original Shared Link Quartz Open...
  2. Scott Adams
    Open Original Shared LinkNewsmax A new pill may help people on gluten-free diets chow down on pasta, pizza, and other foods containing the protein in wheat and other grains. Researchers at the University of Alberta have developed a pill using egg yolk antibodies that helps coat gluten ... Open Original Shared Link Open Original Shared Link
  3. Scott Adams
    Gluten-free Market: Blue Skies, Dark Clouds or Silver Linings?Celiac.com Celiac.com 07/22/2015 - The gluten-free foods market has seen dramatic growth over the past decade and its size is expected to double its present size in the next 10 years. Image: CC--Juhan Sonin For the last few years, there's been pretty strong ... Open Original Shared Link ...
  4. Scott Adams
    Open Original Shared Link Open Original Shared LinkSault Ste. Marie Evening News Vague symptoms such as abdominal bloating, diarrhea, weight loss and malnutrition are experienced by many people. There are numerous etiologies for the above symptoms. Celiac disease (celiac disease) is a very common disease, which can manifest itself with the ... Open...
  5. Scott Adams
    Open Original Shared Link Open Original Shared LinkQuartz Time for some real talk. Gluten is delicious. Beer, pasta, pizza—people with celiac disease, an autoimmune disorder which prevents them from eating these things, are missing out on some of life's great gustatory pleasures. Scientists at the University ... Open Original Shared Link Open O...
  6. Scott Adams
    Open Original Shared LinkEater Thanks to science, those suffering from celiac disease — or severe gluten intolerance — may not have to endure a life totally devoid of the delicious foods laden with gluten, a protein found in wheat, rye, and barley. According to the CBC ... Open Original Shared Link Open Original Shared Link
  7. Scott Adams
    Celiac.com Easy Grilled Summer Vegetable Medley (Gluten-Free) - Celiac.comCeliac.com Jefferson Adams is a freelance writer living in San Francisco. His poems, essays and photographs have appeared in Antioch Review, Blue Mesa Review, CALIBAN, Hayden's Ferry Review, Huffington Post, the Mississippi Review, and Slate among others. Open Original Shared...
  8. Scott Adams
    Open Original Shared Link Open Original Shared LinkFirst to Know You probably know someone allergic to gluten or you know someone who knows someone with celiac disease, an autoimmune condition in which a person has a bad, sometimes violent, immune response to gluten, a mix of proteins found in anything from ... Open Original Shared Link Open...
  9. Scott Adams
    Open Original Shared Link Open Original Shared LinkPOPSUGAR For those with celiac disease — an intolerance to the protein gluten found in wheat — some of the most simplest pleasures are off limits: no bread basket before dinner or a pint of beer to relax after a long day. But thanks to a new pill, those with ... Open Original Shared Link Medgadget.com...
  10. Scott Adams
    Open Original Shared Link Open Original Shared LinkMedgadget.com (blog) Celiac disease, also known as celiac sprue or gluten-sensitive enteropathy, is a genetic autoimmune disorder caused due to the body's inability to process gluten that causes damage to the small intestine. Gluten, a protein found in wheat, barley, and ... Open Original Shared Link...
  11. Scott Adams
    Open Original Shared LinkDoctors Lounge MONDAY, July 20, 2015 (HealthDay News) -- First-degree relatives and spouses of those with celiac disease have increased risk for nonceliac autoimmune disease, according to a study published in the July issue of Clinical Gastroenterology and Hepatology ... Open Original Shared Link Open Original Shared Link
  12. Scott Adams
    Celiac.com Lymphocytic Gastritis Strongly Associated with Celiac Disease - Celiac.comCeliac.com A team of researchers set out to compare the prevalence of LG, CAG and CIG among those with normal duodenal histology or non-specific duodenitis, and those with celiac disease, as defined by villous atrophy, Marsh 3. The research team included B. Open...
  13. Scott Adams
    Open Original Shared Link Open Original Shared LinkTech Times When a person suffering from celiac disease takes the supplement, the antibodies present in the egg yolk coat gluten as it passes through the digestive tract so it does not stimulate the sensitive gluten receptors that are found in the small intestine. Open Original Shared Link Open...
  14. Scott Adams
    Open Original Shared Link Open Original Shared LinkWND.com Scientists find cause of celiac disease. 'We understand the immune cells that are activated and why they are activated'. Published: 16 mins ago. (The Local) Norwegian scientists have discovered the cause of coeliac disease, the auto-immune disorder ... Open Original Shared Link Open Original...
  15. Scott Adams
    Celiac.com (blog) Open Original Shared LinkeMaxHealth Michael Douglas is the latest celebrity to reveal that he is on a gluten-free diet. However, the 70-year-old actor has not confirmed if he actually has celiac disease or gluten sensitivities. Douglas has dramatically changes his lifestyle after being ... Let's Talk About It - Celiac.com Celiac.com...
  16. Scott Adams
    Celiac.com (blog) Let's Talk About It - Celiac.comCeliac.com (blog) I am a freelance journalist. I am a retired registered nurse. I write regularly for the Celiac Journal of Gluten Sensitivity which publishes in the United States and British Columbia. I write under Dr. Ron Hoggan out of Victoria. I write for several ... Open Original Shared Link...
  17. Scott Adams
    Open Original Shared Link Open Original Shared LinkGizmag If you or someone you know has celiac disease, then you'll know how much it can limit one's diet. Because people with the autoimmune condition have a negative reaction to the gluten in grains such as wheat, rye or barley, that means they can't consume ... Open Original Shared Link Open...
  18. Scott Adams
    Open Original Shared Link Open Original Shared LinkAOL News While some millennials flock to the gluten-free living fad that's taken the country by storm, others with actual celiac disease, an autoimmune condition that causes an immune response to gluten, have dreamt of devouring a giant thick-crust pizza and ... Open Original Shared Link Popular Science...
  19. Scott Adams
    The Rockford CSA is having its Summer Potluck on July 29th at 6pm. Â Meat will be provided. Â Please bring a dish to pass (and the recipe) based on the first letter of your last name. Â A-I (Salad or Main Dish); J-Q (Vegie or Potatoe); ...
  20. Scott Adams
    Open Original Shared LinkGenetic Literacy Project The growing list of genetic diseases and disorders that are associated with the heterozygote advantage has led many researchers to search for previously-undiscovered connections. This may offer an explanation for why celiac disease appears to be more ... Open Original Shared Link Open Original Shared...
  21. Scott Adams
    Open Original Shared Link Open Original Shared LinkNews-Medical.net University of Alberta researchers may have found a way to help people with celiac disease enjoy the wide variety of foods they normally have to shun. Hoon Sunwoo, an associate professor in the Faculty of Pharmacy and Pharmaceutical Sciences, and ... Open Original Shared Link Open...
  22. Scott Adams
    Celiac.com 07/17/2015 - Today, the USDA issued a voluntary recall notice on one item produced at Establishment P-516, Murry's, Inc., in Lebanon, PA. This item was produced and packaged by Murry's, Inc., for the Bell & Evans' brand. The product in question is focused on one production date of March 25, 2015 to include Bell & Evans GLUTEN FREE Breaded...
  23. Scott Adams
    Open Original Shared LinkeMaxHealth The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) has confirmed that Bell & Evans gluten-free chicken nuggets are being recalled for Staphylococcal enterotoxin. After a positive test result for the bacteria, the company ... Open Original Shared Link Open Original Shared Link
  24. Scott Adams
    Open Original Shared Link Open Original Shared LinkPopular Science All Hoon Sunwoo wanted was to drink a beer with his friend. But his friend has celiac disease, an autoimmune condition in which a person generates an immune response to gluten, a mix of proteins found in anything from pasta to soy sauce. The resulting ... Open Original Shared Link...
  25. Scott Adams
    Open Original Shared Link Open Original Shared LinkMedical Xpress Hoon Sunwoo holds a sample of the antibody supplement he developed with colleague Jeong Sim. Sunwoo hopes the supplement, derived from chicken egg yolks, will soon improve quality of life for people with celiac disease. University of Alberta ... Open Original Shared Link Open Original...
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