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Scott Adams

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Everything posted by Scott Adams

  1. Those with wheat allergies, celiac disease, or gluten intolerance should ... “Our Lodi production facility lost rail service for a time and our gluten-free ... Open Original Shared Link
  2. However, for those who do have celiac disease (a severe allergy to ... Sauvage will give a class on gluten-free baking at the McCleary Timberland ... Open Original Shared Link
  3. Gluten free diets may be trendy, but people diagnosed with celiac disease can suffer severe complications from eating anything contaminated with ...Open Original Shared Link
  4. Gluten free diets may be trendy, but people diagnosed with celiac disease can suffer severe complications from eating anything contaminated with ...Open Original Shared Link
  5. Want a quick, easy, delicious dinner that will turn corners without wearing you down? This recipe delivers a gluten-free version of Chicken Francese that is sure to please. In cooking, "Francese" is Italian for "French-style." Basically, it's a stripped down chicken Marsala. Enjoy! View the full article
  6. Consumers in the U.S. have started to switch to gluten-free alternatives because of sensitivity to gluten or celiac disease. The company is transitioning ... Open Original Shared Link
  7. Sufferers of celiac disease, the most common gluten-related autoimmune illness, may experience depression, abdominal pain, bloating, and diarrhea ... Open Original Shared Link
  8. Consumers in the U.S. have started to switch to gluten-free alternatives because of sensitivity to gluten or celiac disease. The company is transitioning ... Open Original Shared Link
  9. Sufferers of celiac disease, the most common gluten-related autoimmune illness, may experience depression, abdominal pain, bloating, and diarrhea ... Open Original Shared Link
  10. ... plant during thirteen days in July were accidentally made with wheat flour, which is toxic to people with gluten sensitivity and celiac disease. Open Original Shared Link
  11. ... plant during thirteen days in July were accidentally made with wheat flour, which is toxic to people with gluten sensitivity and celiac disease. Open Original Shared Link
  12. ... health effects” could occur if individuals with celiac disease or wheat allergies ate what they thought was a gluten-free product, NewsMax reports. Open Original Shared Link
  13. ... health effects” could occur if individuals with celiac disease or wheat allergies ate what they thought was a gluten-free product, NewsMax reports. Open Original Shared Link
  14. General Mills has recalled both Cheerios and Honey Nut Cheerios that claim to be gluten-free but aren't. The recall is of ... General Mills warns "potential adverse health effects" for people with Celiac disease or gluten intolerance. Open Original Shared Link
  15. General Mills has recalled both Cheerios and Honey Nut Cheerios that claim to be gluten-free but aren't. The recall is of ... General Mills warns "potential adverse health effects" for people with Celiac disease or gluten intolerance. Open Original Shared Link
  16. General Mills is voluntarily recalling several days of production of Cheerios and Honey Nut Cheerios cereal produced at its Lodi, California facility on certain dates in July of this year because of an undeclared allergen – wheat – with potential adverse health effects. Because this recall relates to an undeclared allergen, this is a Class I product recall. ...
  17. Studies on early life infections and risk of later celiac disease (celiac disease) are inconsistent but have mostly been limited to retrospective designs, inpatient data, or insufficient statistical power. View the full article
  18. Advertising supports the site...it would not exist without it.
  19. Actually this study is even more interesting but I wouldn't recommend doing this : https://www.celiac.com/articles/752/1/Study-Finds-Wheat-based-Sourdough-Bread-Started-with-Selected-Lactobacilli-is-Tolerated-by-Celiac-Disease-Patients/Page1.html
  20. Just because you don't have symptoms doesn't mean the risks associated with celiac disease won't affect you. Your risk of other diseases and conditions might be higher whether or not you have any symptoms, thus you should be on a gluten-free diet. Be sure to discuss this with your doctor as I'm sure he or she will agree.
  21. Sugar, starches and many flours are generally not good for you, but I'm not sure if they contribute to acne. It would be worth cutting down on them in any case.
  22. The funny thing about the friends with the brick pizza oven in their backyard is that they also drive a Prius hybrid car… Go figure!
  23. This is a fairly controversial topic with no easy answer. You might find this article interesting: /celiac-disease/can-sourdough-fermentation-speed-intestinal-recovery-in-celiac-patients-at-start-of-gluten-free-diet-r2353/
  24. I know people who have gone to the trouble of putting a brick oven in their backyard just to make pizza, which I would never do. If you don't want to go to that extreme most people recommend using a pizza stone
  25. I've not seen any studies that directly link celiac disease with acne but it is possible that it could be related. I had issues with acne and high school and into my 20s which went away when I went gluten-free. I can't be 100% sure the two are related but I do think it's possible.
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