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Scott Adams

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Scott Adams

  1. 6 eggs 1 cup sugar 3 Tablespoon corn flour 3 Tablespoon Vanilla extract 2 ¼ pounds spreadable white cheese (at least 5% fat) ¾ cup sour cream Topping: 1 cup whipping cream ½ cup milk 1 package instant vanilla pudding (th...
  2. Asociacion Celiaca del Uruguay Contact: Sra. Ana. Ma Grassi de Monteverde ACELU Charrua 2318 Montevideo, Uruguay
  3. ½ cup cornstarch ½ cup rice flour 2/3 cup milk or milk substitution 2 eggs 1 teaspoon salt 1 tablespoons Italian spices Dash of garlic powder or salt Mix gently, do not over-beat. Pour batter into greased pizza pan. Bake at 42...
  4. This recipe comes to us from Shirlee Finn. It was made especially for her by Anne Gardinier in Canada. No one, but no one, will be able to tell this from the real thing. 4 Eggs. 2 cups Sugar. 1 ¼ cup Oil. 1 ¼ cups Rice Flour. ...
  5. Solna The Swedish Celiac Society Svenska Celiakiforbundet Contact: Bjorn Johansson Box 1160 S017123 Solna, Sweden Tel: 46-8-7300501 Internet: http://www.celiaki.se/
  6. Authors Rivabene R. Mancini E. De Vincenzi M. Source Biochimica et Biophysica Acta - Molecular Basis of Disease. 1453(1):152-160, 1999 Jan 6. Abstract: Coeliac disease (celiac disease) is an inflammatory disorder of the upper small...
  7. This recipe comes to us from "Carriefaith" in the Gluten-Free Forum. Ingredients: 1 package of plain (non breaded) chicken strips 3-4 cloves of garlic, minced 1 small lemon, juice only 4-5 green onions, diced 1 yellow onion, diced...
  8. Pizza Crust Batter-Mix Together (For best results, let set for ½ hour): 2/3 cup rice flour ½ cup milk or milk substitute. 1 teaspoon baking powder 2 whole eggs ½ teaspoon salt Other Ingredients: 7 links of gluten-free Italian sa...
  9. Cake: 1 ½ cups thinly sliced peeled Granny Smith apples 3 tablespoons brown sugar 1 tablespoon lemon juice ½ teaspoon ground cinnamon 1 cup Betty Hagmans Four Bean Flour Mix ½ teaspoon baking soda 1/8 teaspoon salt ½ teaspoon xan...
  10. Basel Schweizerische Interessengemeinschaft fuer Zoliakie Contact: Anita Dimas Reichensteinerstrasse 15 CH-4053 Basel, Switzerland Tel: 41 (61) 271-6217 Fax: 41 (61) 271-6218 E-mail: dimas@rol3.com Internet: www.zoeliakie.ch/kontakt...
  11. You just need to ask them to check for the DR haplotype. HLA testing is more expensive when you check more haplotypes - there any many to check. Its a poor analogy, but when looking at a car engine, you can just check the oil, or you...
  12. This recipe comes to us from "Carriefaith" in the Gluten-Free Forum. Ingredients: 5 cups of water, add more if necessary 1 extra large carrot or 2 small carrots, minced in a blender or food processor 1 large celery stick or 2 small...
  13. 2 cups white rice flour 1 package Red Star yeast 2 teaspoons xanthan gum 1 teaspoon sugar ½ -1 teaspoon salt 2 tablespoons vegetable oil 1 1/3 cup very warm water Mix dry ingredients. Add water and oil and mix well. Pat onto 1...
  14. NOTE: This recipe is: Wheat free, Egg free, Milk free, Dairy free. Chocolate, vanilla, orange, any flavor depending on taste! ¼ cup dairy free/soy free margarine, softened 1/3 cup cocoa powder 1 teaspoon vanilla 2 cups confectioners ...
  15. Barcelona S.M.A.P. Celíacs de Catalunya Contact: Madilde Torralba Comtal, 32, 5=E8 1a E-08002 Barcelona, Spain Tel: 343 412 17 89 Fax: 343 412 03 82 E-mail: celiacs@tuareg.com Internet: http://www.celiacscatalunya.org Bilbao ...
  16. Publication: Biochim Biophys Acta 1999 Jan 6;1453(1):152-60 Title: In vitro cytotoxic effect of wheat gliadin-derived peptides on the Caco-2 intestinal cell line is associated with intracellular oxidative imbalance: implications for...
  17. Ingredients: to make a 1½ lb cake in an 8 tin 1 large banana or 4 oz/100g grated carrot or apple or 4 oz / 100g unsweetened tinned chestnut purée or 4 oz / 100g tofu 2 eggs 4 oz or 100g margarine - hard 4 oz or 100g g...
  18. Johannesburg Coeliac Society of South Africa Contact: Mrs. M. Kaplan 91 Third Avenue Percelia 2192 Johannesburg, South Africa Tel: 27/440/3431
  19. The following report comes to us from The Sprue-Nik Press, which is published by the Tri-County Celiac Sprue Support Group, a chapter of CSA/USA, Inc. serving southeastern Michigan (Volume 7, Number 6, September 1998). The degree...
  20. 1 ¾ cup rice flour ¾ cup cocoa 1 teaspoon Baking powder 1 cup brewed black coffee ½ cup oil 1 teaspoon Vanilla 2 cups sugar 2 teaspoon Baking soda 1 teaspoon Salt 2 eggs 1 cup sour milk Add liquid ingredients to dry and be...
  21. Maribor Slovensko Drustvo za Celiakijo Contact: Breda Kojc Ljubljanska 5 62000 Maribor, Slovenia E-mail: breda.kojc@drustvo-celiakija.si or: ornik@drustvo-celiakija.si Internet: http://www.drustvo-celiakija.si/
  22. This is not Medical advice: The biopsy determination of celiac disease requires demonstration of the abnormalities in the proximal small intestine. It is not possible to get such a biopsy going through the anus. The colonoscope does...
  23. This recipe comes to us from Tiffany (tarnalberry in the Gluten-Free Forum.) 1 can garbanzo beans ¼ cup tahini ¼ cup oil packed sun dried tomatoes 6 cloves garlic ½ cup water ¼ teaspoon paprika Pinch of cumin Place all ingredients in ...
  24. This recipe comes to us from Chris Silker. 4 ounces gluten-free bittersweet chocolate ½ cup gluten-free butter or margarine ¾ cup sugar 3 eggs, lightly beaten ½ cup unsweetened cocoa Grease a 7- or 8-inch spring form pan or round pa...
  25. Separate 5 eggs. In a medium sized bowl, beat 5 egg whites w/ 1 teaspoon cream of tarter until stiff peaks appear. In a large bowl, cream 5 egg yolks, 2 cups sugar, 1 teaspoon vanilla, and ¼ cup applesauce. Sift two ¾ cup gluten-f...
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