Scott Adams
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Scott Adams
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1-¾ cup gluten-free flour ½ teaspoon zanthan gum 2 cups sugar ¾ cup cocoa 1-½ teaspoon baking soda 1-½ teaspoon baking powder 1 teaspoon salt 2 eggs 1 cup milk (optional: add 1 teaspoon vinegar to sour) ½ cup oil 2 teaspoon vanil...
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Dr. Baert (gastroenterologist) H.Hartkliniek, Kwadestraat 16, 8800 Roeselare Dr. Deprettere (pediatric gastroenterologist) U.Z. Antwerpen, Wilrijkstraat 10, 2650 Edegem Tel: 03/821.30.00 Dr. Devos (pediatric gastroenterologist...
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The following is a list of causes of flattened villi which was published in a book titled Coeliac Disease by W. T. Cooke and G. K. Holmes, published by Churchill Livingstone, Medical Division of Longman Group Limited (1984). Celiacs...
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This recipe comes to us from "Carriefaith" in the Gluten-Free Forum. Ingredients: 1 medium onion, diced ½ cup celery leaves 3 teaspoons butter 2 tablespoons potato starch 2 tablespoons gluten-free chicken stock powder or 2 McCormick ...
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This recipe comes to us from Sharon Marcus. Flour mix: 1 cup brown rice 2/3 cup tapioca starch 2 teaspoons xanthan gum ¾ cup sweet rice flour 1 ¼ cups white rice flour 1/3 cup corn Starch ¼ cup potato starch flour Now f...
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Maximilian Ledochowski, M.D. Anichstrasse 17, A-6020 Innsbruck, Austria Tel.: ++43-(0)512-561350 Fax: ++43-(0)512-563528-4 E-mail: Maximilian.Ledochowski@uibk.ac.at
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The following list was taken from the Fall, 1996 Celiac Disease Foundation Newsletter. Anemia IBS Psychological stress, nerves, imagination Diarrhea IBD Diabetes Spastic Colon Ulcers Virus (Viral Gastroenteritis) Chronic Fatigue Syndrome Weight... -
6 eggs 1 cup sugar 3 Tablespoon corn flour 3 Tablespoon Vanilla extract 2 ¼ pounds spreadable white cheese (at least 5% fat) ¾ cup sour cream Topping: 1 cup whipping cream ½ cup milk 1 package instant vanilla pudding (th...
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Asociacion Celiaca del Uruguay Contact: Sra. Ana. Ma Grassi de Monteverde ACELU Charrua 2318 Montevideo, Uruguay
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Yeast-free Pizza Crust (Gluten-Free)
Scott Adams posted an article in Pizzas & Pizza Crusts (Gluten-Free Recipes)
½ cup cornstarch ½ cup rice flour 2/3 cup milk or milk substitution 2 eggs 1 teaspoon salt 1 tablespoons Italian spices Dash of garlic powder or salt Mix gently, do not over-beat. Pour batter into greased pizza pan. Bake at 42... -
This recipe comes to us from Shirlee Finn. It was made especially for her by Anne Gardinier in Canada. No one, but no one, will be able to tell this from the real thing. 4 Eggs. 2 cups Sugar. 1 ¼ cup Oil. 1 ¼ cups Rice Flour. ...
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Solna The Swedish Celiac Society Svenska Celiakiforbundet Contact: Bjorn Johansson Box 1160 S017123 Solna, Sweden Tel: 46-8-7300501 Internet: http://www.celiaki.se/
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Authors Rivabene R. Mancini E. De Vincenzi M. Source Biochimica et Biophysica Acta - Molecular Basis of Disease. 1453(1):152-160, 1999 Jan 6. Abstract: Coeliac disease (celiac disease) is an inflammatory disorder of the upper small...
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This recipe comes to us from "Carriefaith" in the Gluten-Free Forum. Ingredients: 1 package of plain (non breaded) chicken strips 3-4 cloves of garlic, minced 1 small lemon, juice only 4-5 green onions, diced 1 yellow onion, diced...
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Upside Down Pizza (Gluten-Free)
Scott Adams posted an article in Pizzas & Pizza Crusts (Gluten-Free Recipes)
Pizza Crust Batter-Mix Together (For best results, let set for ½ hour): 2/3 cup rice flour ½ cup milk or milk substitute. 1 teaspoon baking powder 2 whole eggs ½ teaspoon salt Other Ingredients: 7 links of gluten-free Italian sa... -
Cake: 1 ½ cups thinly sliced peeled Granny Smith apples 3 tablespoons brown sugar 1 tablespoon lemon juice ½ teaspoon ground cinnamon 1 cup Betty Hagmans Four Bean Flour Mix ½ teaspoon baking soda 1/8 teaspoon salt ½ teaspoon xan...
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Basel Schweizerische Interessengemeinschaft fuer Zoliakie Contact: Anita Dimas Reichensteinerstrasse 15 CH-4053 Basel, Switzerland Tel: 41 (61) 271-6217 Fax: 41 (61) 271-6218 E-mail: dimas@rol3.com Internet: www.zoeliakie.ch/kontakt...
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You just need to ask them to check for the DR haplotype. HLA testing is more expensive when you check more haplotypes - there any many to check. Its a poor analogy, but when looking at a car engine, you can just check the oil, or you...
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This recipe comes to us from "Carriefaith" in the Gluten-Free Forum. Ingredients: 5 cups of water, add more if necessary 1 extra large carrot or 2 small carrots, minced in a blender or food processor 1 large celery stick or 2 small...
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Yeast Pizza Crust (Gluten-Free)
Scott Adams posted an article in Pizzas & Pizza Crusts (Gluten-Free Recipes)
2 cups white rice flour 1 package Red Star yeast 2 teaspoons xanthan gum 1 teaspoon sugar ½ -1 teaspoon salt 2 tablespoons vegetable oil 1 1/3 cup very warm water Mix dry ingredients. Add water and oil and mix well. Pat onto 1... -
NOTE: This recipe is: Wheat free, Egg free, Milk free, Dairy free. Chocolate, vanilla, orange, any flavor depending on taste! ¼ cup dairy free/soy free margarine, softened 1/3 cup cocoa powder 1 teaspoon vanilla 2 cups confectioners ...
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Barcelona S.M.A.P. CelÃacs de Catalunya Contact: Madilde Torralba Comtal, 32, 5=E8 1a E-08002 Barcelona, Spain Tel: 343 412 17 89 Fax: 343 412 03 82 E-mail: celiacs@tuareg.com Internet: http://www.celiacscatalunya.org Bilbao ...
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Publication: Biochim Biophys Acta 1999 Jan 6;1453(1):152-60 Title: In vitro cytotoxic effect of wheat gliadin-derived peptides on the Caco-2 intestinal cell line is associated with intracellular oxidative imbalance: implications for...
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Ingredients: to make a 1½ lb cake in an 8 tin 1 large banana or 4 oz/100g grated carrot or apple or 4 oz / 100g unsweetened tinned chestnut purée or 4 oz / 100g tofu 2 eggs 4 oz or 100g margarine - hard 4 oz or 100g g...
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Johannesburg Coeliac Society of South Africa Contact: Mrs. M. Kaplan 91 Third Avenue Percelia 2192 Johannesburg, South Africa Tel: 27/440/3431