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Scott Adams

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Scott Adams

  1. Johannesburg Coeliac Society of South Africa Contact: Mrs. M. Kaplan 91 Third Avenue Percelia 2192 Johannesburg, South Africa Tel: 27/440/3431
  2. The following report comes to us from The Sprue-Nik Press, which is published by the Tri-County Celiac Sprue Support Group, a chapter of CSA/USA, Inc. serving southeastern Michigan (Volume 7, Number 6, September 1998). The degree...
  3. 1 ¾ cup rice flour ¾ cup cocoa 1 teaspoon Baking powder 1 cup brewed black coffee ½ cup oil 1 teaspoon Vanilla 2 cups sugar 2 teaspoon Baking soda 1 teaspoon Salt 2 eggs 1 cup sour milk Add liquid ingredients to dry and be...
  4. Maribor Slovensko Drustvo za Celiakijo Contact: Breda Kojc Ljubljanska 5 62000 Maribor, Slovenia E-mail: breda.kojc@drustvo-celiakija.si or: ornik@drustvo-celiakija.si Internet: http://www.drustvo-celiakija.si/
  5. This is not Medical advice: The biopsy determination of celiac disease requires demonstration of the abnormalities in the proximal small intestine. It is not possible to get such a biopsy going through the anus. The colonoscope does...
  6. This recipe comes to us from Tiffany (tarnalberry in the Gluten-Free Forum.) 1 can garbanzo beans ¼ cup tahini ¼ cup oil packed sun dried tomatoes 6 cloves garlic ½ cup water ¼ teaspoon paprika Pinch of cumin Place all ingredients in ...
  7. This recipe comes to us from Chris Silker. 4 ounces gluten-free bittersweet chocolate ½ cup gluten-free butter or margarine ¾ cup sugar 3 eggs, lightly beaten ½ cup unsweetened cocoa Grease a 7- or 8-inch spring form pan or round pa...
  8. Separate 5 eggs. In a medium sized bowl, beat 5 egg whites w/ 1 teaspoon cream of tarter until stiff peaks appear. In a large bowl, cream 5 egg yolks, 2 cups sugar, 1 teaspoon vanilla, and ¼ cup applesauce. Sift two ¾ cup gluten-f...
  9. Sibiu Aglutena Contact: Karin Kober Sdr. Avram Ianca nr 24 RO-2400 Sibiu, Romania Tel: 417622, or 433050 Ext. 268
  10. This recipe comes to us from Valda - ArtGirl in the Gluten-Free Forum. Ingredients: 1 can of Amys Lentil-Vegetable Soup 1 pound (or more) ground meat - half hamburger, half lamb Salt Dried basil One cup chopped carrots (about ...
  11. This recipe comes to us from the Notte family. Ingredients: ¼ pound gluten-free sweet butter 1 ½ cup sugar 32 ounces whipped gluten-free cream cheese 16 ounces gluten-free sour cream 2 tablespoons corn starch 1 teaspoon gluten-f...
  12. 2 ¼ cup gluten-free flour mix 1 teaspoons salt 3 teaspoons gluten-free baking powder 4 eggs 1 teaspoons baking soda 1 cup sugar (or less) 1 teaspoons xanthan gum 2/3 cup gluten-free mayonnaise 2 teaspoons gluten-free vanilla ...
  13. Lisboa - Support Group Contact: Mário Rui Romero APDIG - Clube dos Celiacos Apartado 41 005 - 1500 Lisboa Codex Portugal E-mail: celiacos@iol.pt Internet: http://7mares.terravista.pt/apdig/
  14. 7 eggs, separated 1 c. sugar 1 c. potato starch flour 2-3 mashed bananas 1 c. ground walnuts Fresh strawberries, sliced Ground walnuts for garnish Beat whites until stiff and set aside. In separate bowl, beat yolks and sugar...
  15. Warszawa T.P.D. Contact: Magdalena Loska U1. Jasna 24/26 PL-00-950 Warszawa, Poland Tel: 48/22/27/78/44
  16. Dr. Peter Green is a gastroenterologist and the director of the GI Endoscopy Unit at Columbia-Presbyterian Medical Center in New York City. He has a large celiac patient base. On September 29th, Dr. Green spoke to the Westchester Celiac...
  17. Cranberry Nut Dessert Pie This recipe comes to us from Harold Wolofsky. 1 Cup of gluten-free flour mix* 1 Cup of sugar ½ teaspoon of xanthan gum ¼ teaspoon salt 2 Cups fresh cranberries (could use Frozen) ½ cup chopped walnuts ½...
  18. This recipe comes to us from Phil Walker. 190g/7oz. Trufree no. 7 plus one rounded tablespoon 1 pinch of salt 150g/5oz. butter or willow 75g/3oz. caster sugar 1 medium egg 325g/12oz. apples a squeeze of lemon juice 2 tablespoons...
  19. Oslo Norsk Coliakiforening Prinsens Gate 6.5. etg. N-0152 Oslo, Norway Tel: 47/22/42/60/01 (Tues. & Wed) Fax: 47/22/42/60/04 Norweigean Coeliac Association. Karsten Kronholm Medisinsk rådgjevar (medical adviser) Sogn ...
  20. The following excerpt was taken from the November 24, 1996 edition of the The Sprue-nik Press, which is published by the Tri-County Celiac Sprue Support Group (TCCSSG), a local chapter of CSA/USA located in southeast Michigan. Dr....
  21. This recipe comes to us from Tiffany (“tarnalberry” in the Gluten-Free Forum). Ingredients: 1/3 cup gluten-free soy sauce 1/3 cup pineapple juice ¼ cup mirin (japanese sweet rice wine) 3 tablespoons sugar ¼ tsp gro...
  22. This recipe comes to us from Dawn Dutton. 4 (4-ounce) boneless center-cut loin pork chops (about ½ inch thick - I used bone-in chops and it worked fine) 2 tablespoons brown sugar 2 teaspoons paprika 2 teaspoons ground coriander ...
  23. This recipe comes to us from the Oklahoma Support Group. 1 ¾ cup egg whites (about 1 dozen plus 2 large eggs - at room temperature) ½ teaspoon salt 1 ½ teaspoon cream of tartar 1 cup less 2 tablespoons sugar ½ teaspoon almond ext...
  24. Coeliac Society of New Zealand Inc. PO Box 35 724 Browns Bay 1311 Auckland New Zealand Tel: 09 820 5157 Fax: 09 820 5187 E-mail: Coeliac@xtra.co.nz President: Mrs Raywin Head Secretary: Mrs Carole Chamberlain Treasurer: Mrs...
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