Scott Adams
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Scott Adams
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The following article was published in The Sprue-nik Pres, Volume 9, Number 1 January 2000, Published by the Tri-County Celiac Sprue Support Group, a chapter of CSA/USA, Inc. serving southeastern Michigan. Members receive this newsletter...
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This recipe comes to us from Dave Ross. Gluten-Free Flour Mix Ingredients: 25% Asian white rice flour; 25% Asian sweet rice flour; 25% tapioca starch; and 25% potato starch. Cake Batter Ingredients: 1 stick melted butter 6 large...
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This recipe comes to us from Beth Jacobs. Step 1: Mix 2 packages of Lipton Cup O Soup, Chicken Flavor (gluten-free when posted) together with ½ teaspoon Xanthan gum and Stir well. Step 2: Heat ½ cup water and ¾ cup milk to boiling an...
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This recipe comes to us from Cecilia McNeil. Arrange in baking dish with potatoes on bottom: 6 or 8 pork chops pan grilled 4 to 6 large potatoes peeled and quartered Sauce - Mix together: 1- medium green bell pepper chopped ...
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This recipe comes to us from Dave Ross. Gluten-Free Flour Blend Ingredients: 25% Asian white rice flour; 25% Asian sweet rice flour; 25% tapioca starch; and 25% potato starch. I use no Xanthan gum in these recipes. I buy a 12 oz....
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This recipe comes to us from Sally Austin. Filling: 3 cans apple pie filling 1tablespoon lemon juice 1 cup dried cranberries Topping: 1 ½ cup gluten free granola 20 Mi-del gluten-free gingersnaps, chopped or broken 4 tablespoons ...
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This recipe comes to us from Jan Ryan. Homemade recipe for Cream of Mushroom Sauce or Soup/Celery/Chicken* (from Sharon Larson). This is good and simple: In heavy saucepan, heat on medium: 1 Tbsp. Margarine Add, and sauté for ...
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This recipe comes to us from Phyllis Chinn. 2 cups gluten-free white bread (crusts removed) I use the recipe from Betty H. for cornstarch bread - its wonderful + extra 2 eggs Crumbled smoked bacon (leave it out if you like) 1/...
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This recipe comes to us from Lin Goldkrantz. Mix dry ingredients in a large bowl: 1 cup rice four ½ cup tapioca flour ¼ cup corn starch 2 tablespoons sugar 1 tablespoon baking powder ½ teaspoon salt ½ teaspoon xanthan gum Add...
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Use good quality cheese and plenty of it. This turns out a tender cracker that is layered like the best pastry. The flavor is of toasted cheese. Adapted from Crackers! by Foust and Husch. 2 cups fine rice flour 1 teaspoon salt...
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Ingredients: 1 large onion, finely chopped 2 celery ribs, finely chopped 1 large carrot, finely chopped 3 teaspoons vegetable oil (divided) ¾ cup fine gluten-free bread crumbs ½ cup chopped fresh flat leaf parsley 1 large egg ...
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This recipe comes to us from Janet Wolkenstein Perfect for Thanksgiving or Christmas). Note this recipe has 2 parts: cornbread croutons, and the stuffing ingredients after the croutons are made. Cornbread croutons: 2 cups yellow...
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This recipe comes to us from Kathy Bennett. Ingredients: ½ pound softened butter 8 ounce softened cream cheese 2 tablespoons vanilla extract 5 tablespoons sweetened condensed milk 3.5 ounce can Baker’s coconut 2 pounds 10x sugar C...
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This recipe comes to us from Jay Berger. For the glaze: 2 ounces favorite oil 1 large onion, chopped 4 cloves garlic, chopped 1 chipotle pepper, chopped (usually find dried in produce section or canned in Mexican section...
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New York Style Gluten-Free Pizza Crust
Scott Adams posted an article in Pizzas & Pizza Crusts (Gluten-Free Recipes)
This recipe comes to us from “hangininthere” in the Gluten-Free Forum. Makes one 16" crust or two smaller crusts - foldable floppy and not crispy. Ingredients: 2 tablespoons rapid rise yeast 1 1/3 cup warm milk 1 teaspoon sugar 1 ... -
This recipe comes to us from Pat Rothwell. Gluten-free and low-fat chicken pot pie filling 1 cup diced carrots 1 cup frozen peas 2 cans (14.5 oz) chicken broth 2 cans (10 oz) valley fresh white meat chicken 1 cup fat free...
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Ingredients: 5 pounds chicken drummettes Garlic salt to taste 1/3 cup catsup 1 cup cornstarch 1¼ cup brown sugar 3 eggs, beaten 2 tablespoons gluten-free soy sauce 2 tablespoons oil for frying ¾ cup cider vinegar ½ cup ch...
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This recipe comes to us from Karen. 2 cup rice flour ½ tablespoon paprika ¼ tablespoon cayenne 2 tablespoon white sesame seeds 1 quart cold soda water 4 single chicken breasts-cut into strips Salt to taste In a bowl, mix t...
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Vijay Kumar, MD, Research Associate Professor at the University of Buffalo and President and Director of IMMCO Diagnostics I enjoyed reading J. Murrays comments related to the diagnosis of celiac disease and agree that taking multiple...
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Meatball Directions: 1 ½ to 2 lb ground beef Roll into tiny meatballs & 10 or more gluten-free crackers, crushed brown on broiler rack at 425F and bake. Sauce Ingredients: 3 tablespoons lemon juice 1 teaspoon celery seed ...
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2 lbs. chicken breast 1 cup corn meal 1 teaspoon salt ½ teaspoon pepper 1 teaspoon garlic salt Cut chicken breast into bite-sized pieces. Put other ingredients into a Ziploc bag, seal, and shake to mix. Drop a couple of pieces ...
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New Intestinal Permeability Test Kit Approved
Scott Adams posted an article in Diagnosis, Testing & Treatment
Great Smokies Diagnostic Laboratory (GSDL), a private, rapid-growth Functional Medicine Clinical laboratory, announced today receipt of 510(K) market clearance from the Food and Drug Administration (FDA) for its Intestinal Permeability... -
This recipe comes to us from Lisa McKinney. This is a good hearty, brothy soup recipe I found. Hope you all enjoy it too. 1 ½ pounds ground round 2 cups diced onion 2 cups sliced celery 2 cups coarsely chopped cabbage 3 cups ...
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By Vijay Kumar, PhD., IMMCO Diagnostics, Inc. - IMMTEST@AOL.COM The genetic markers associated with celiac disease are: HLA DQalpha *0501 HLA DQbeta *0201 More than 90% of patients with celiac disease have these markers....
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This recipe comes to us from Jessie. Sift together: ½ cup rice flour ½ cup tapioca flour ½ teaspoon Xanthan gum 3 teaspoons sugar ½ teaspoon salt (if you dont use salt free butter reduce this ¼ teaspoon) ½ teaspoon baki...
