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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

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Found 2 results

  1. Does anyone know this restaurant?  They have an amazingly full gluten-free menu, but also say that they cook desserts and breads on premises.  We're going to be visiting Palm Springs soon and have made a reservation here, but I'm worried about whether they take cross-contamination seriously.   And if anyone has any other recommendations in Palm Springs or Disneyland, that would be great, too!   Thanks - 
  2. I'm Gluten and Casein** intolerant, and I'm asking about this product:   Name: Whole Earth Crunchy Original Ingredients: Roasted Peanuts (97%), Palm Oil*, Sea Salt. Allergy Advice: Contains peanuts. May also contain nuts. Source: www.wholeearthfoods.com (Surrey, UK) * palm oil sourced from RSPO members   Each time I have try this peanut butter, I suffer reactions reminiscent of gluten! I searched to see if Palm Oil contains anything similar to Gluten, and came to the following page: modified palm oil is not gluten free!   What is the difference in palm oil, and modified palm oil? Has anyone else had gluten-trouble with palm oil, peanut butter, or Whole Earth Foods?   Thanks!   ** Gluten and Casein are structurally very similar, and there might be other proteins that I need to avoid *sigh*