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Events
Events happening today
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5
PM
October 20, 2004 05:00 PM
Connie Sarros, author of 4 gluten-free cookbooks, will be the featured speaker at the Chandler celiac disease Support Group meeting on Wed., Oct. 20th. Her topic is "Fast and Healthy Gluten-free Cooking". She will include in her talk how to adjust your ingredients when you have additional dietary restrictions (Diabetic, dairy-free, egg-free, and more).
The meeting is from 6:30 to 8:00 P.M. at the Chandler Regional Hospital, 475 S. Dobson Rd. (at the corner of Dobson and Frye)
For more information, contact Sue Clayton, sueclayton@cox.net
Gluten-Free Community Calendar 0 Comments
October 20, 2004 05:00 PM
Portland Maine Celiac/DH Support Group
Chapter #88 of CSA/USA, Inc.
DATE/TIME:
Wednesday, October 20, 2004
6:00 - 8:00 pm
PLACE:
Maine Health Learning Resource Center
Falmouth Family Health Care Center
5 Bucknam Road, Suite 1A
Falmouth, ME
Phone: 781-1730
POTLUCK:
You are asked to prepare and item or bring a store-bought product based
upon your last name:
A - E Bring an Appetizer, salad or fruit
F - J Bring a Side Dish
K - O Bring a Dessert
P - S Bring Bread or Rolls...
Gluten-Free Community Calendar 0 Comments
October 20, 2004 05:00 PM
Connie Sarros, author of 4 gluten-free cookbooks, will be the featured speaker at the Chandler celiac disease Support Group meeting on Wed., Oct. 20th. Her topic is "Fast and Healthy Gluten-free Cooking". She will include in her talk how to adjust your ingredients when you have additional dietary restrictions (Diabetic, dairy-free, egg-free, and more).
The meeting is from 6:30 to 8:00 P.M. at the Chandler Regional Hospital, 475 S. Dobson Rd. (at the corner of Dobson and Frye)
For more information, contact Sue Clayton, sueclayton@cox.net
Gluten-Free Community Calendar 0 Comments
October 20, 2004 05:00 PM
Portland Maine Celiac/DH Support Group
Chapter #88 of CSA/USA, Inc.
DATE/TIME:
Wednesday, October 20, 2004
6:00 - 8:00 pm
PLACE:
Maine Health Learning Resource Center
Falmouth Family Health Care Center
5 Bucknam Road, Suite 1A
Falmouth, ME
Phone: 781-1730
POTLUCK:
You are asked to prepare and item or bring a store-bought product based
upon your last name:
A - E Bring an Appetizer, salad or fruit
F - J Bring a Side Dish
K - O Bring a Dessert
P - S Bring Bread or Rolls...
Gluten-Free Community Calendar 0 Comments
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