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Events
Events happening today
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4
PM
March 28, 2004 04:00 PM
The Celiac Support Group for Children, Inc. invites all area Celiacs to
join us on March 28, 2004 for a Gluten-Free Dining Out and Travelling
workshop, with Bob & Ruth's Travel Club. Please join us on Sunday, March
28 from 1:00 p.m. to 5:00 p.m. at the George Auditorium, Rhode Island
Hospital, Providence, Rhode Island. Reservations are required and there is
a $15.00 fee for individual adults or $25.00 per family attending. Have
you been avoiding going out to restaurants? Afraid if you do you will get
sick? Used to love to travel, but post diagnosis...
Gluten-Free Community Calendar 0 Comments
March 28, 2004 04:00 PM
Bob & Ruth's Going Out to Eat and Traveling Workshop will be held on
Sunday, March 28, 2004 at Rhode Island Hospital, George Auditorium at 1:00
p.m. Reservations must be made in advance by emailing Tanis Collard at
csgc@ix.netcom.com. Learn the ways to get the gluten-free "point" across
to chefs, order healthy, delicious gluten-free meals off the menu, handle
business lunches, go to friend's homes for dinner, travel and stay on your
diet, and much more! All are welcome to attend. Space is limited so be
sure to reserve your spot today. Individuals...
Gluten-Free Community Calendar 0 Comments
March 28, 2004 04:00 PM
The Celiac Support Group for Children, Inc. invites all area Celiacs to
join us on March 28, 2004 for a Gluten-Free Dining Out and Travelling
workshop, with Bob & Ruth's Travel Club. Please join us on Sunday, March
28 from 1:00 p.m. to 5:00 p.m. at the George Auditorium, Rhode Island
Hospital, Providence, Rhode Island. Reservations are required and there is
a $15.00 fee for individual adults or $25.00 per family attending. Have
you been avoiding going out to restaurants? Afraid if you do you will get
sick? Used to love to travel, but post diagnosis...
Gluten-Free Community Calendar 0 Comments
March 28, 2004 04:00 PM
Bob & Ruth's Going Out to Eat and Traveling Workshop will be held on
Sunday, March 28, 2004 at Rhode Island Hospital, George Auditorium at 1:00
p.m. Reservations must be made in advance by emailing Tanis Collard at
csgc@ix.netcom.com. Learn the ways to get the gluten-free "point" across
to chefs, order healthy, delicious gluten-free meals off the menu, handle
business lunches, go to friend's homes for dinner, travel and stay on your
diet, and much more! All are welcome to attend. Space is limited so be
sure to reserve your spot today. Individuals...
Gluten-Free Community Calendar 0 Comments
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