Events happening today

1. 6
   AM

   

   Gluten Free Cookin…

   
   

   March 10, 2010 06:00 AM

   NEW Gluten Free Cooking Class, Santa Rosa
   
   Wednesday, March 10, 2010, 6:00pm-7:30pm, $35 (See the link on our Bulletin Board to register for this class through the G&G Market site)
   
   Offered by the Northern California Center for Well-Being. The class will be held at Ginger Grille demo kitchen at G&G Market, 1211 W.College Ave., Santa Rosa. Instructor: Nora Bulloch, Registered dietician .
   
   If you are gluten intolerant or want to eliminate gluten for better health, try your favorite recipes made gluten-free. Learning to cook gluten-free can be challenging...

   
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   Debbie Gordon of U…

   
   

   March 10, 2010 06:30 AM

   Wednesday, March 10th at 6:30pm at Sunset Foods Northbrook, IL
   
   Debbie Gordon of UofC Celiac Center and L&J Popcorn will be doing a presentation.
   
   Also, we will have a demo and samples of Gluten Free Cookie Passion cookies.
   
   Everyone welcome. No fee to attend.
   
   Come to the second floor of the store.
   

   Event details

   
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2. 4
   PM

   

   Eugene OR GIG Meet…

   
   

   March 10, 2010 04:00 PM

   Eugene, OR Gluten Intolerance Group meets on the 2nd Thursday of each month. Our next meeting is Thursday, March 11th from 6:30-8:30 pm at the clubhouse at 1800 Lakewood Court, Eugene, OR. Join Dr. Stephen Wangen for a walk through his new book Healthier Without Wheat: A New Understanding of Wheat Allergies, Celiac Disease, and Non-Celiac Gluten Intolerance. In his presentation, Dr. Wangen will discuss the wide range of health conditions caused by wheat or gluten; the available tests; and range of possible treatments. In particular, he will focus on non-celiac gluten intolerance...

   
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   State College, SC …

   
   

   March 10, 2010 04:00 PM

   The next meeting of The State College Area Celiac Support Group will be on Jan. 20, 2010 at 7 p.m. The meeting will be held at the Mount Nittany Medical Center in conference room 2 and 3 (use Entrance D). Persons with Celiac Disease or gluten intolerance are welcome to attend. Family are also welcome.
   
   Topic:
   Lisa Lundy, author of Super Allergy Girl, will present a guide to Allergy and Gluten Free Cooking to our group. Presentation will be followed by the regular business meeting.
   
   For more information, contact Heidi at (814) 237-5413 or Email me
   Learn...

   
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