Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Flat Foot


elisabet

Recommended Posts

elisabet Contributor

Hello,all

I wondered if any one here has flat foot?

thanks


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



VydorScope Proficient

How would you know?

elisabet Contributor
How would you know?

<{POST_SNAPBACK}>

I talked to a ND,about my son,he asked a lot of questions,most of the answers were YEs!!!

It was amasing.one of the questions was about flat foot.

Rachel--24 Collaborator

I have flat feet. Completely flat...no arch whatsover. My friend always tell me I can never be in the service because they won't accept me due to having flat feet. :blink:

tarnalberry Community Regular

I have slightly lower arches, nothing you'd call flat, but I do pronate (I role inwards), and have bunions (probably causally related). I don't know that it's related to celiac, however, as flat-footedness, particularly milder forms isn't uncommon.

jerseyangel Proficient

I also have completely flat feet. I didn't know there was a connection--interesting.

Felidae Enthusiast

I have flat feet.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



nettiebeads Apprentice
Hello,all

I wondered if any one here has flat foot?

                                      thanks

<{POST_SNAPBACK}>

My left one has always been flat. But when I was born they thought I might be club footed. Had to wear braces for my ankles when I was two so I'd be able to walk. Then I had to wear cookies in the arches of my orthopedic looking shoes when I was in grade school. My right arch recovered, but my left arch was always flat. But I developed celiac disease when I was in my mid-30's. Two years ago my left arch fell (but it was flat, so I don't see how it could have fallen) and was painful, even wearing the orthotics. Until I finally went totally 100% gluten-free. (had been eating cereal with malt and drinking malt beverages) The pain has subsided and my foot is feeling stronger. I have read where conective tissue issues and celiac disease combined were not uncommon.

Lisa Mentor

I have always been flat footed. When I was young, in Junior high I had to wear saddle shoes when they were not "cool" and nasty orthopedic shoes. Any anyone who would laugh at me, I would kick the crap out at then. I had to wear "cookies" in my shoes (false arches, that would change my bones to make better arches. ) Didn't work. But I did use my shoes as a deadly weapon. (I'll never forget Sally Cameron, I'd love to meet her again) <_<

Now, I have lost alot of my foot padding along with my bottom padding. It's a celiac disease thing. When I work, I get leg aches because of the loss of foot padding. I try to wear padded Tennis shoes when I can, not fashionable, but confortable. I am now in a 9 1/2 tripple A. Can't find them anywhere, except very expensive Italian shoes.....so no go there.

nogluten- Newbie

I used to not have them, but in the past two years my arches fell. Orthotics really help this, btw.

PicturePerfect Explorer

My feet are flat (wow, try saying that 5 times fast :P ). They have a tiny arch, though.

Also, my hips turn in, so when I walk my feet go inward- causes a lot of pain :( . The only way to get rid of it is to have surgery, but I am just going to stick with othotics for now. :D

nettiebeads Apprentice
I have always been flat footed.  When I was young, in Junior high I had to wear saddle shoes when they were not "cool" and nasty orthopedic shoes.  Any anyone who would laugh at me, I would kick the crap out at then.  I had to wear "cookies" in my shoes (false arches, that would change my bones to make better arches. ) Didn't work.  But I did use my shoes as a deadly weapon. (I'll never forget Sally Cameron, I'd love to meet her again) <_<

Now, I  have lost alot of my foot padding along with my bottom padding.  It's a celiac disease thing.  When I work, I get leg aches because of the loss of foot padding.  I try to wear padded Tennis shoes when I can, not fashionable, but confortable.  I am now in a 9 1/2 tripple A.  Can't find them anywhere, except very expensive Italian shoes.....so no go there.

<{POST_SNAPBACK}>

Cool. I'm 9 1/2 AA so I can really really sympathize. Have you tried Massey shoes (catalogue) or Auditions (catalogue) or gone to qboutlet.com ? Or go directly to NewBalance. I swear by them when it comes to athletic shoes.

julie5914 Contributor

Sorry to ruin your statistics here, but I have ridculously high arches. So high it's hard to find shoes with uppers that will fit it and enough of an arch support to reach my arch.

FaithInScienceToo Contributor

Interesting question -

I was diagnosed with 'a tarsal coalition' in both feet - confirmed via x-rays.

This means that I was born without a joint between two tarsal bones, and the bones have since fused together, since I didn't get it diagnosed/treated in childhood.

It is gentic (so I have had to tell my siblings to look for it in their kids, just like celiac disease), and the occurance is over 1% (if I recall correctly).

ALSO....I used to think I had high-arches, and have even been told by others that I 'have dancers feet,' but a search on the Net said that tarsal coalition is what was called 'flat foot' ...and was a diagnosis for getting out of the draft.

So...yes, I have 'flat feet,' but to look at them you'd never know it...

I only learned of it after spraining one foot, and having residual pain in it, which sent me to a podiatrist- I now wear custom-orthotics in my 'sneakers'...they make a world of difference!

Gina

Eeyorific Rookie

I have always had problems with my tendons in my feet, but not flat footed.

My daughter isn't necessarily flat footed, her feet cave inward, so she wears arch support pads in her shoes (has for last 3 years) I had no idea there could be a link.

My 3 yr old son doesn't have any feet problems as of yet. We caught his Celiac right away.. if that makes any difference. Daughter and I are just going gluten-free starting this monday.. so we have many different symptoms.

God Bless,

Kristie

Rachel--24 Collaborator

Just curious....what does flat feet have to do with Celiac? Did the ND explain? Also why would flat feet keep someone from getting drafted? I don't think my extremely flat feet have ever done anything...except look flat. :unsure:

nettiebeads Apprentice
I have always had problems with my tendons in my feet, but not flat footed.

My daughter isn't necessarily flat footed, her feet cave inward, so she wears arch support pads in her shoes (has for last 3 years) I had no idea there could be a link.

My 3 yr old son doesn't have any feet problems as of yet. We caught his Celiac right away.. if that makes any difference. Daughter and I are just going gluten-free starting this monday.. so we have many different symptoms.

God Bless,

Kristie

<{POST_SNAPBACK}>

It might, and I sure hope it does. The malabsorption part of celiac disease affects the body in so many areas and in so many different ways - the effects seem to be tied to the unique physiology in each person, along with how much damage done to the intestines and how long the malabsorption has occured. Since going absolutely 100% gluten-free, my foot feels better, but it never was exactly perfect to begin with. Good luck to you and your children with the gluten-free diet.

  • 11 years later...
Robbiemitchell Newbie
(edited)
On 11/5/2005 at 1:43 PM, FaithInScienceToo said:

Interesting question -

 

I was diagnosed with 'a tarsal coalition' in both feet - confirmed via x-rays.

This means that I was born without a joint between two tarsal bones, and the bones have since fused together, since I didn't get it diagnosed/treated in childhood.

 

It is gentic (so I have had to tell my siblings to look for it in their kids, just like celiac disease), and the occurance is over 1% (if I recall correctly).

 

ALSO....I used to think I had high-arches, and have even been told by others that I 'have dancers feet,' but a search on the Net said that tarsal coalition is what was called 'flat foot' ...and was a diagnosis for getting out of the draft.

 

So...yes, I have 'flat feet,' but to look at them you'd never know it...

 

I only learned of it after spraining one foot, and having residual pain in it, which sent me to a podiatrist- I now wear custom-orthotics in my 'sneakers'...they make a world of difference!

 

Gina

I also have tarsal coalition and have recently been diagnosed with celiac disease is it possible for these two to be connected? I also have very very flat feet as in NO ARCH AT ALL! My orthopedic is wanting to do the fusion on both feet(at different times)! 

Edited by Robbiemitchell
  • 3 years later...
Mikesaysdamuceliacsdisease Newbie

      Hey y’all I’m about 15 years late to this, but my whole life I’ve been known as duck feet. My feet actually suction to every non carpet surface making kissing noises or armpit air noises. I was shocked to find out I had celiacs disease, have ADHD, and this morning I became curious to see if flat feet had any correlation as well. This is craziness!
       I just thought my body hated all food, and heavy exercise. I knew my feet hated running so I switched to cycling early. In fact I almost achieved my dreams of becoming a professional cyclist, but I let this disease get the best of me.                              
        It just would not allow me to physically do what they can no matter how many David Goggins things I watched to pump myself up. I’m the size 17 feet knees pointed inward dude with black & blue socks.56568C48-9F83-4263-B012-EE922483534D.webp.64c003417319d74a92ae629273b70912.webp                                                    
      Anyways my friends, and I try to do a 500 mile 6 day ride each year to raise awareness for diseases. We have tons of sponsors as well! This year because I was diagnosed with celiac disease. They decided to do it for celiac disease. It’s in November riding round trip to Vegas & back. If anyone is feeling well enough to join we’d welcome you!               
       As for the flat feet thing. I finally went to the GOOD FEET store on 02/27/2021, and they hooked me up with some orthotics that work crazy well! It’s $1370 though if your feet are just like mine, but you’re hooked up for 3 years. So free arch & sole replacements during that time.

Scott Adams Grand Master

Welcome to the forum! We do have an event calendar here, so please feel free to enter this event:

https://www.celiac.com/calendar/

Now that you've discovered you have celiac disease and have, I assume, treated it, perhaps it will revive your pro-cycling career?

There seems to be no reason why not, for example tennis stars like Djokovic have gone gluten-free and he now claims that he's played the best tennis of his life afterwards. Here are articles on this:

https://www.celiac.com/search/?q=Djokovic&quick=1&type=cms_records2&search_in=titles

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,378
    • Most Online (within 30 mins)
      7,748

    Kelvin Chola
    Newest Member
    Kelvin Chola
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.4k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      In case your tests turn out negative you may still want to try a gluten-free diet. Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.
    • Jack Common
      Thank you for your answer. Well, I'm going to eat at least 5 slices a day, each of them is 35 grams. I think I'll do blood tests again after four weeks. If the results are negative or not clear, I'll continue the challenge and repeat blood tests again after another four weeks.
    • Scott Adams
      You are correct in looking closer at her diet, as there may still be trace amounts of gluten, even from a gluten-free bakery (are their ingredient suppliers certified gluten-free?). You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance" and click it, and then look at "Inactive Ingredients," as any gluten ingredients would likely appear there, rather than in the Active Ingredients area. https://dailymed.nlm.nih.gov/dailymed/  For people with celiac disease hidden gluten in their diets is the main cause of elevated Tissue Transglutaminase IgA Antibodies (tTG-IgA), but there are other conditions, including cow's milk/casein intolerance, that can also cause this, and here is an article about the other possible causes:    
    • Scott Adams
      Here is more info about how to do a gluten challenge for a celiac disease blood panel, or for an endoscopy: and this recent study recommends 4-6 slices of wheat bread per day:    
    • Scott Adams
      You're doing an amazing job planning ahead for your son's first ski trip with celiac disease! It’s great that the hotel and organization are supportive, which makes a big difference. For dinners, consider simple gluten-free meals like pre-cooked rice or quinoa bowls with a protein (like grilled chicken or turkey slices) and steamed or roasted vegetables. These can be prepped at home, frozen, and reheated safely at the hotel. Gluten-free pasta with a simple tomato or cheese sauce is also a kid-friendly option that travels well. As for snacks, packing things like gluten-free crackers, cheese sticks, fruit, or granola bars will help ensure he has safe options throughout the day. It’s also wise to carry some single-serve condiments or seasonings he likes to make meals more appealing. Regarding accidental gluten intake, reactions vary from person to person. Some children experience immediate symptoms like stomach pain or diarrhea, while others might not react until hours later. It’s a good idea to carry supplies like wet wipes, an extra change of clothes, and medication if prescribed by your doctor. You might also want to brief the ski instructors about his condition and what to look for in case of exposure. With careful planning and preparation, you’ll set him up for a fun and safe experience. Enjoy your trip!
×
×
  • Create New...