Jump to content
  • You are not alone. Join Celiac.com for trusted gluten-free answers and forum support.



  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

Is There Gluten In Vanilla Extract?


aeshlea

Recommended Posts

aeshlea Apprentice

I just read somewhere the vanilla is not gluten free if it has an alcohol base?? Does anyone know this to be true? A lot of posts I have been looking at on here for the holidays have receipes that use vanilla extract..so I am confused.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Juliebove Rising Star
I just read somewhere the vanilla is not gluten free if it has an alcohol base?? Does anyone know this to be true? A lot of posts I have been looking at on here for the holidays have receipes that use vanilla extract..so I am confused.

I just use powdered vanilla. I know it is gluten free.

momandgirls Enthusiast

All McCormick and Stop and Shop brand spices, herbs and extracts are gluten free.

happygirl Collaborator

McCormick's vanilla extract is safe.

cruelshoes Enthusiast

It used to be believed that distilled alcohol was a source of gluten. This is now generally accepted to be untrue. Vanilla extract is made from distilled alcohol, and is gluten free. There is still a lot of old information out there on the internet that says that vanilla has gluten in it. Vanilla extract is listed on the safe foods list here on celiac.com.

jerseyangel Proficient

McCormick's alcohol is synthetic--I called and spoke to them about it.

mouth Enthusiast
I just read somewhere the vanilla is not gluten free if it has an alcohol base?? Does anyone know this to be true? A lot of posts I have been looking at on here for the holidays have receipes that use vanilla extract..so I am confused.

HI, ok here we go.. McCormicks-- the Vanilla is gluten-free-- why? because the "alchol" in it is snythesized-- it is man made-- they told me it is safe- I use it for my daughter -- in her pancakes to add a little extra flavor-- she has had no problems.. Mc Cormicks is great- if they add something to their products it is listed on there.

glgl

lynn


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Joni63 Collaborator

Is the McCormicks imitation vanilla also gluten free?

momandgirls Enthusiast

All McCormick's spices, herbs and extracts are gluten free.

darlindeb25 Collaborator

My sister once told me that she has not once found a vanilla with gluten in it yet--I do not worry about it. She bakes so much and is a celiac, plus a dietician--so I do value her opinion.

tBar-251 Newbie

:lol: Whew! I stayed up 'til 2am last night, working on a ...

gluten free

dairy free

soy free

egg free

cane sugar free

Pumpkin Pie!

And the only ingredient I was worried about was the vanilla. The forum here is so wonderful. Thanks everyone.

Oh, and if you think duplicate answers are useless, they're not. They only serve to confirm each other.

mouth Enthusiast
Is the McCormicks imitation vanilla also gluten free?

I WOULD THINK SO, I AM NOT SURE.. I WOULD JUST CALL OR EMAIL THEM.. THEY WERE WONDERFUL, AND VERY HELPFUL, AND THEY HAVE A REALLY COOL COOKING SITE, IN WHICH YOU CAN CHOOSE AND THEY SEND YOU EMAILS, SAMPLES ETC..

www.mccormicks.com

lynn

bakingbarb Enthusiast
I WOULD THINK SO, I AM NOT SURE.. I WOULD JUST CALL OR EMAIL THEM.. THEY WERE WONDERFUL, AND VERY HELPFUL, AND THEY HAVE A REALLY COOL COOKING SITE, IN WHICH YOU CAN CHOOSE AND THEY SEND YOU EMAILS, SAMPLES ETC..

www.mccormicks.com

lynn

Try this link, the one you listed seems like a food site but it was a bit off so I looked it up on Google

Open Original Shared Link

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - cristiana replied to CC90's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      11

      Coeliac or not coeliac

    2. - CC90 replied to CC90's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      11

      Coeliac or not coeliac

    3. - Wheatwacked replied to CC90's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      11

      Coeliac or not coeliac

    4. - Wheatwacked commented on Scott Adams's article in Origins of Celiac Disease
      19

      Do Antibiotics in Babies Increase Celiac Disease Risk Later in Life? (+Video)

    5. - trents replied to CC90's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      11

      Coeliac or not coeliac

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      134,189
    • Most Online (within 30 mins)
      10,442

    Lhughes327
    Newest Member
    Lhughes327
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.7k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • cristiana
      Hi @CC90 Ah... that is very interesting.  Although it is very annoying for you to have to go through it all again, I would say that almost sounds like an admission that they didn't look far enough last time?   I could be wrong, but I would not be at all surprised if they find something on the next attempt.  Coeliac damage can be very patchy, as I understand it, so that's why my own gastroenterologist always likes to point out that he's taken lots of samples!  In the kindest possible way (you don't want to upset the person doing the procedure!) I'd be inclined to tell them what happened last time and to ask them in person to take samples lower down, as  if your health system is anything like the one in my country, communication between GPs, consultants and hospitals isn't always very good.  You don't want the same mistake to be made again. You say that your first endoscopy was traumatic?  May I ask, looking at your spelling of coeliac, was this done at an NHS hospital in England?  The reason for the question is that one of my NHS diagnosed friends was not automatically offered a sedative and managed without one.  Inspired by her, I tried to have an endoscopy one time, in a private setting, without one, so that I could recover quicker, but I had to request sedative in the end it was so uncomfortable.    I am sorry that you will have to go through a gluten challenge again but to make things easier, ensure you eat things containing gluten that you will miss should you have to go gluten free one day. 😂 I was told to eat 2 slices of normal wholemeal bread or the equivalent every day in the weeks before , but I also opted for Weetabix and dozens of Penguin chocolate biscuits.  (I had a very tight headache across my temple for days before the procedure, which I thought was interesting as I had that frequently growing up. - must have been a coeliac symptom!)  Anyway, I do hope you soon get the answers you are looking for and do keep us posted. Cristiana  
    • CC90
      Hi Cristiana   Yes I've had the biopsy results showing normal villi and intestinal mucosa.  The repeat endoscopy (requested by the gastro doc) would be to take samples from further into the intestine than the previous endoscopy reached.      
    • Wheatwacked
      Transglutaminase IgA is the gold-standard blood test for celiac disease. Sensitivity of over 90% and specificity of 95–99%. It rarely produces false positives.  An elevated level means your immune system is reacting to gluten.  Non-Celiac Gluten Sensitivity (NCGS) does not typically cause high levels of tTG-IgA. Unfortunately the protocols for a diagnosis of Celiac Disease are aimed at proving you don't have it, leaving you twisting in the wind. Genetic testing and improvement on a trial gluten free diet, also avoiding milk protein, will likely show improvement in short order if it is Celiac; but will that satisfy the medical system for a diagnosis? If you do end up scheduling a repeat endoscopy, be sure to eat up to 10 grams of gluten for 8 - 12 weeks.  You want  to create maximum damage. Not a medical opinion, but my vote is yes.
    • trents
      Cristiana asks a very relevant question. What looks normal to the naked eye may not look normal under the microscope.
    • cristiana
      Hello @CC90 Can I just ask a question: have you actually been told that your biopsy were normal, or just that your stomach, duodenum and small intestine looked normal? The reason I ask is that when I had my endoscopy, I was told everything looked normal.  My TTG score was completely through the roof at the time, greater than 100 which was then the cut off max. for my local lab.  Yet when my biopsy results came back, I was told I was stage 3 on the Marsh scale.  I've come across the same thing with at least one other person on this forum who was told everything looked normal, but the report was not talking about the actual biopsy samples, which had to be looked at through a microscope and came back abnormal.
×
×
  • Create New...