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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes

mmmRice

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About mmmRice

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  • Interests
    Jogging, Reading, Holistic Health, Nutrition
  • Location
    Minnesota
  1. Poland

    Hi- My husband's family all lives in Poland. I went there for the summer 2 years ago before I knew I had celiac (needless to say, I wasn't feeling very healthy for much of the trip since we were eating bread & other gluten-ingredients daily). I'm going to be returning in a few weeks (just for a short stay this time), but I was wondering if anyone knew anything about Poland's labeling standards, the availability of gluten-free foods in Polish grocery stores, the general level of awareness of Celiac disease around Poland, or knew of any online resources (pref. in Polish Language) that I could show to my in-laws because I cannot speak enough Polish to explain about Celiac disease. My husband can, but he is not sure about the translations for many of the more technical ingredients & by-products. Luckily my mother in law is a doctor and she knows OF celiac disease, but she is not that familiar with all the ins & outs (and we all know there are many!), so if anyone knows of any resources, I would be very grateful. Thank you very much!
  2. Gum Base

    Thanks very much! I really appreciate the info.
  3. Gum Base

    Yes, I am also wondering about Gum Base. I have been following a gluten-free diet for almost 2 years now, but for the first year, I continued chewing Trident gum more often than any human probably should chew gum, but the intolerance symptoms seemed to stop completely even while I was still chewing gum. I also went to my co-op in search of some gluten-free gum & found Peelu gum which is labelled as specifically "Gluten-Free", but its first ingredient is Gum Base as well. I didn't try it because it was extremely expensive, but I am curious if most gum is ok? If anyone knows, please post.