diane h

Thanks for all the info. I am feeling better, and i am no longer anemic so i know that my gut is better then it was before. I have doubled checked all the pills and vitamins I take, calling about each lot number, to make sure they are gluten free. I have gotten rid of old wood kitchen spoons and other things that gluten could be hanging out at. My...

So is it possible that for the last 6 months I have had enough cross contamination to make me positive for antibodies? I have had lays chips a few times, but I generally eat healthy foods. So should I only be eating things that say gluten free on them? I have been so careful reading every label for gluten ingredients, only eaten out maybe once a month...

A little background: I was diagnosed with celiac 6 months ago from a small bowel biopsy. I had been referred to a gastro specialist because of elevated liver enzymes and anemia that was not responding to iron suppliments. They did an endoscopy & colonoscopy looking for a reason for the anemia. No bleeding- but a biopsy revealed celiac. So 6 months...