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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes


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About kristianne26

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  1. My office does a "food day" quite often, where everyone brings a dish and we are all supposed to eat lunch together. I decided that I am no longer partaking in these days. Today's was a goodbye to a worker that is gluten free and lactose free, so I figured there would surely be something that I could eat. I spent $20 yesterday on ingrediants to make my dish, and when lunch time rolled around, there was not one safe thing there other than mine! Not even a veggie tray for heavens sake. (What a nice send off for the person that the lunch was supposed to be for, huh?) For $20 I could have fed myself all week. Every month the same thing happens, and I just decided that I am done. From now on I am not going to bother with shopping, preparing, etc., just to be starving, like I am now. This was probably more of a vent than anything, but I am kind of curious if everyone else keeps trying or if they have finally just said forget it! Thanks for listening.....
  2. I can definetly do something in a crockpot, please post recipes! Thank you guys so much for your ideas!!
  3. We are having a good bye potluck for someone at work that is not only gluten free, but dairy free as well. I am wondering if anyone has any good ideas for a dish that I could bring. I am gluten free, so my home is clean and I have no CC issues to worry about, however I have never done a cold gluten-free pasta salad or anything like that. How does rice pasta do cold, the next day? Any tips on anything would be really helpful. Usually when we do things like this at work I bring a veggie tray, but I would really like to make something that she can actually eat and enjoy. I know too well what it is like to take some raw veggies and nothing else. I would be willing to make just about anything from a main dish to dessert. Any help would be great!!!