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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes


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About angirach

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  1. Since I suffered from Cluster Headaches and Chronic Migraines for over a year before I was diagnosed correctly, those were the killers for me. The stomach issues, unfortuantely I got accustomed to it and wasn't sure if it was related, just thought I had a nervous stomach. Now, whenever I get glutened, my stomach if the first thing to act up but I get certain when the migraine starts pounding. I would never even risk it as I feel like it's not worth it. There was some mac and cheese my mom made over the holidays that tempted me for a second, but no longer. Gluten Flu / Hangover is definitely what it feels like. Like you've been awake for 2 days with no sleep, ate some terrible food, and are about to get the flu....terrible. Feel better.
  2. Definitely talk it out with your waiter and do lots of research before you eat out. It's a risk, it's terrible to me that gluten-free has become a trendy diet to help you lose weight quickly. That's why a lot of restaurants just slap gluten-free on an item if there is no wheat product on it but may be lax with cross contamination and other things. I hope you feel better soon.