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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes


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About NicoleMT

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  1. I am curious on what others think.... I am new to gluten-free, I have already seen major improvments in myself only after a short time. I chse to go gluten free on my own. I am wondering if I should start back up on the gluten and go get the testing done. Honestly, I DO NOT want to go back, I felt horrible and am not sure if getting a diagnosis is worth the misery for me. Thanks
  2. Hi, I am new to going gluten-free, I have not yet been diagnosed as having celiac disease, nor do I know for sure if I have an intolerance. I have an appt with my family dr in a few weeks and am going to see a natural path this week. Here's my history: since I was a baby I have dealt with excema, milk and dairy intolerance. As I got into my teens I have had bowel issues, constantly going to the washroom, scared to eat, etc. As I got older the washroom trips have become more frequent 6-7 times a day, always diahrea. I also have been getting boils under my arms and on my legs, no dr prescribed creams or antibitotics have cleared them up. I recently had a colonoscope done to test for crohns or colitis, and 2 polyps where removed. I have not received my results yet. The Dr did say that he didn't see any visable signs of either. I am over weight, I need to loose atleast 75lbs to put me in the high end of a healthy BMI. I find when I am home I would eat eat eat, I knew there was a bathroom near so it didn't matter as long as I filled my stomach and I would eat anything. So exactly 7 days ago, after my horrifying colonscope experience and fear of major bowel issues I researched many diet changes and came across gluten-free, celiac disease, all the sypmtoms screamed my name and I have been omitting any gluten and also processed foods. I feel fantastic, I have never felt better. My energy level has quadrupled and my mood is fantastic, ( I also am on anti depressents). I am no longer in the bathroom all day, only once or twice, my boils are clearing up, I had a patch of them and they are not looking inflamed. My excema has not changed yet, but hoping in time it will. So my couple of questions are; I have been dropping pounds like crazy, in 7 days I have lost 6lbs, is this normal? Should I be monitoring my calorie intake, to be sure I am getting enough or is filling my belly with fruits and veggies and lean meats enough to not worry about that? Also when I go to speak to my Dr and request to have tests done what am I looking to ask her? Thank you for reading, I look forward to responses!! Nicole