marghe

Hi everybody! I see this is truly a forum, didn't expect so many comments! Talking about the pizza, I must say that there's absolutely no gluten-free substitute to a real Italian one, first of all because frozen food can't even attempt to imitate it and second of all because even if it's home-made with gluten-free flour, the flave is not the same at all....

Wow, it's nice to see that someone replies!..

Hi there! I've accidentally found this site while looking for some info on gluten-free products and I would like to hear something about gluten intolerance in the States. I'm a girl from Italy (sorry about my English!) and have been on gluten-free diet since the age of 11 or 12, when the doctors discovered my intolerance by blood exams and invited me to have...