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Blue

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  1. That sounds like it would be fantastic with apples, cherries or strawberries
  2. Here are some I found surfing the net one day. I became addicted to the plain peanut butter recipe, using gluten-free strawberry fruit spread for dipping. PLAIN NUT BUTTER PANCAKES by Caroline 1 tablespoon nut butter 1 whole egg 2 egg yolks dash of baking soda Whisk ingredients together until batter is thick but still runny. Fry in buttered skillet...
  3. Are you sure on this Tiffany? Not saying I doubt you, just that the butchers at Roche Bros, Market Basket, Stop & Shop and U.S. Wellness all told me oherwise. I know what they say clearly matches up with my attacks. They even told me specifically which cuts of thier meats were safe and not.
  4. Actually, I've had incidents in the past based on contaminated meats. As I had it explained to me what an animal eats could just be as dangerous as it could be to the person who eats it. Some chickens are raised on grains containing gluten, some pigs, some cows, etc it could easily carry over to the person eatting it. Another problem is cross-contamination...
  5. Hehe, I almost forgot that but unfortunately U.S. Wellness' search isn't coming up with any hits for veal at all Oh, to add for other meatlovers, Roche Brothers Supermarket confirmed for me that all Applegate Farms meats are gluten-free and Stop & Shop that all thier Nature's Promise meats and Deli-meats are gluten-free as well. Unfortunately...
  6. Hi, just wanted to thank you all for some great holidays The gumdrop cookies came out great, my family actually enjoyed a gluten-free recipe, they were astonished when they found out. I didn't have the heart to tell them the other desserts were fully gluten-free too I made the apple fritter recipe from Roben Ryberg's book, blueberry coconut muffins...
  7. Hi, all. I've recently started buying my meats from U.S. Wellness after re-confirming that they're gluten-free but have been left with one problem. U.S. Wellness sells beef, pork, chicken, etc but doesn't seem to carry any veal. Does anyone know anyplace on the web that carries gluten-free veal? I'm part italian and have been missing my veal parm Thanks
  8. Thanks Brenda Guess what I'll be making for XMas Eve Can't wait to try these
  9. Thanks Cheri I'll try that combo as well I hate reacting to rice like this, when younger I practically lived on Fried Rice and Lobster Sauce
  10. Never saw gumdrop cookies before, those sound so good What's the difference between using Xanthum Gum and Yeast in baking? I'm dying to try making Snickerdoodles (figure the cinnamon sugar will do wonders for taste), Glazed Doughnuts and try converting this Vegan Twinkies recipe I found online. Haven't had a Twinkie in years and miss'em alot
  11. Thank you dragonmom . I'm learning alot from everyone here and I thank you all, it seems I have alot to learn or in this case relearn about how to cook and find myself very eager to now instead of being afraid. So to recap just to make sure I'm taking things I'm reading in right... Montina, Corn Starch, Potato Starch, Tapioca Flour, and Coconut Flour...
  12. Thanks for the recommendation tarnalberry. I'll be putting an order in before going to sleep It's going to be weird getting used to all these new tastes. Pink Bunny, we don't have Wegman's up where I live unfortunately (Boston area) but from what I've been seeing I wish we did. Is it just me or are all home ec teachers the same Mine was notorious...
  13. Thank you Pink Bunny and Sweetfudge I thought they were the same too, reminds me a bit of home ec class where a friend mixed up the salt and sugar on a cake batter because it looked the same we failed that semester and the teacher was sick for days Luckily my family won't have to suffer the same fate now at my hands Thank you for the suggestion...
  14. Hi all, I'm new here as well as being new to being a Celiac. I've been reading your forums about a week now and would like to thank you all for making this easier to deal with. Unfortunately I have a problem I haven't seen covered here and have a few questions I hope someone can help me with...beside being a Celiac I'm intolerant to rice in any form. As...
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