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maryb

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  1. I have encountered waiters who are not willing to help find out content of ingredients in foods in question. Any advice?????
  2. Hey Y'All, I was diagnosed 4 years ago with celiac disease. Been gluten free ever since except when things aren't labeled correctly. I feel like a new person now. In fact, I feel better at 60 than I did at 20. Has anyone ever heard of Cold Ofg Gluten??? A friend was told she has this by her doctor. I am just curious since it is something I've never...
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