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Ellie342

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  1. Rock on - which tests did he have? In the study I read on gluten and psoriatic arthritis, it was the 30% of patients who were positive for anti-gliadin antibodies who improved on a gluten-free diet - even though NONE of them were positive for anti-ttg or anti-emsa (and therefore none of them met the strict GI criterion for a diagnosis of celiac disease...
  2. FWIW, I just finished reading an EXCELLENT book on B12 called "Could it be B12?". Great, detailed info.
  3. I know my husband is thinking I'm a bit of a nut for suggesting he try a gluten-free diet. He wouldn't meet any diagnostic criteria for celiac based on his tests, but I feel like the sum total of the circumstantial evidence is accumulating: - he has mild chronic IBS - he has recurrent aphthous ulcers in his mouth - he has mild psoriasis, and an uncle...
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