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JennGFCF

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March 4, 2007
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March 5, 2007

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by JennGFCF

ARCHIVED Wheat / Corn Vinegar, And Alcohol.

JennGFCF replied to JennGFCF's topic in Coping with Celiac Disease

I've never heard of corn wine. Most wine is made from grapes alone. As for corn syrup, I completely avoid it, too. It's really bad stuff.
- March 5, 2007
- 17 replies
ARCHIVED Wheat / Corn Vinegar, And Alcohol.

JennGFCF replied to JennGFCF's topic in Coping with Celiac Disease

That's interesting, because I can drink red wine. It doesn't make me sick.
- March 5, 2007
- 17 replies
ARCHIVED Glutened? Does It Happen This Fast After Eating?

JennGFCF replied to Threebrainedbeing's topic in Coping with Celiac Disease

I just got glutened by some sour cream. I felt it within 20 minutes after eating it.
- March 4, 2007
- 11 replies
ARCHIVED Wheat / Corn Vinegar, And Alcohol.

JennGFCF posted a topic in Coping with Celiac Disease

Hi, I'm new here. I have Celiac disease, and an intense corn intolerance. I'd like to know if anyone here also experiences feeling lousy after eating anything with white vinegar in it, or from drinking grain based alcohol. I've noticed that I tend to feel sick after ingesting any of those.
- March 4, 2007
- 17 replies

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