suzimarie06

actually fedora, i would be disappointed if i didnt have celiac disease. i'd rather not have to keep going to the doctor , trying to figure out what else could be going on. as far as why i havent been on a gluten free diet, im not even going to get into that. i already know the kinds of responses i would get, no matter what i said. thanks to those...

It has been several months since I was "diagnosed" with celiac disease. My family and a couple doctors are now questioning if maybe I dont really have celiac though. I have not been on the gluten free diet. I still get sick to my stomach and nausous now and then, but yet not as much as before and not as much as I feel I would if I really did have Celiac...

sorry, im new at this and didnt realize i was posting this in the section about weight issues relating to celiac. i've tried finding a way to delete my post and repost it somewhere else, but i cant figure that out either. sorry! ill be more careful next time

I have officially been diagnosed and on the gluten free diet for about 6 weeks now. I've been trying my hardest to be gluten free. I eat a lot of fruit, veggies, meat, and gluten free food from the health store. Though, I'm sure I get glutened more than I know just because I live in a house with seven other ppl, my dad being the only other on the diet...

im a new celiac and i work at a pizza place. so obviously, there is wheat and flour all over. is that a risk for me, to be working there? im pretty sure i also have DH and I'm wondering if the flour on my skin would make it worse. any input on if its safe for me to be working there or if i should find a new job would be great! thanks!

yay! im so glad, definitly good to hear they're okay...i loove my coke :-) thank you for all your help!!

i am a very very new celiac and just learning how to be on a gluten free diet... are coke products okay? i have seen somewhere that the coca cola company claims their products to be gluten free... but coke, cherry coke, etc have caramel coloring. in a little book i got from a dietician, it says to stay away from caramel coloring. so how do i...