bunnie

Thanks for the great ideas. I love shamtorte, I forgot all about it! My mom used to make it !!!

Well, since I didn't get any response, and I already had the strawberries, I just decided to try an experiment. I used the Featherlight Baking mix recipe given to me at a gluten-free baking class I took about 2 months ago at Whole Foods. I also have lactose intolerance, so I used a shortcake recipe from a milk free cookbook. I simply substituted the Featherlight...

Hello, I'm not a very experienced baker and am brand new to this board. How can I convert a biscuit or short cake recipe to make it gluten-free ? I have some gluten free flours, and have made the featherlight pastry mix. Can I use that for biscuits? Thanks for any help.