jbronwynne

I dealt with episodes of hypoglycemia for a long time before I went gluten-free. Like the other posters said, I had to have planned snacks every few hours. If not, I would get panicky, shaky and very irritable. I do believe it is related to celiac because it seemed to go away when I cut gluten out and came back with a vengeance (like everything else)...

Hi. Although I have been lurking here for many months, this is my first post. I was recently diagnosed by a gastroenterologist as celiac based on my very positive response to a gluten-free diet and abrupt decline on a gluten challenge. My celiac panel was negative several months ago, but I had been mostly gluten free for the two months prior. The gastro...