katrinacara

I've been a celiac for about two years now. six months ago, I became really sick and eventually found out that it was casein intolerance. But even when I was gluten and casein free I still felt sick occasionally. I checked EVERYTHING for gluten and casein cross contamination, which can be a grueling process. I even contacted manufacturers to see if the...

This is really scary, but your case sounds almost identical to mine. My main issues were arthritis and inflammation all over...especially the stomach, bowels, esophagus. The way I found that I have celiac is just by the diet. I really got the run around from doctors and just gave up on all the meds and tests. I've never done the biopsy, I just...

I'm thinking about opening a sandwich restaurant sort of like panera bread that has gluten free bread on the menu. But I would also have breads that contain gluten for non-celiacs. I do plan on making all the bread from scratch and I'm concerned if it would ever really work with the risk of cross contamination. I'm thinking about finding a building...

I've been reading some things about the specific carbohydrate diet on the breakingtheviciouscycle.info website and it states that if you are on the diet for 1-3 years it can completely cure you of celiac? I'm a little skeptical, especially since there are no testimonials to back this up. And I see alot of threads about the diet and how people just started...

I started to develop problems about 2 months ago that seem like could be celiac disease, but I'm not sure if that's really what it is... I hear that most people that have celiac have leaky gut...that's not the case with me. I never have that problem. When it first started I noticed that I would get really constipated...for days if i ate any grains. ...