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amg2389

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  1. That is an interesting idea..I have had four good days in a row, so I'm hoping that something I ate unintentionally was the cause of the bad days. If I start having problems again, I will definitely look into getting rid of soy and corn too.
  2. I had two tests for Celiac...a biopsy and blood test. And both came back negative. But my doctor also said to go gluten-free. Supposedly the testing for Celiac can be really flaky and inaccurate (especially in children and teens, like me)--I have several friends who have Celiac but tested negative. After going gluten-free, I have felt much better. It's still...
  3. The best bread I've tried is made by Udi's. It tastes like a plain white bread, and it is nice because it's sold in the freezer section of my normal grocery store. Udi's also makes really good gluten-free pizza crusts and cookies
  4. My doctor told me she thinks I have Celiac a little over two weeks ago, so I started a strict gluten/dairy-free diet. My symptoms were severe bloating, continual burping, and a fermentation in the stomach. Immediately after I started the diet, my symptoms improved dramatically. I was feeling really good about the gluten-free diet and thought that I had finally...
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