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peterand

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  1. So I guess I am pretty new to this Gluten free thing. I am not even totally, totally sure that it is Gluten that I am sensitive to. Although I haven't had a piece of bread or flour since August. For the last month or so I have just been so tired. I cut out all the Gluten I could think of. Corn Starch is just murder for me. But it sounds like Corn isn't...
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