kathomas23

Thank you very much for the info, I'm less anxious for my appoinment now!

I was diagnosed with celiac a month ago and have been gluten-free since then. I have always had challenging skin (over the years have been on antibiotics, accutane, tried proactiv and every topical cream/gel out there), but NEVER had issues with my chest or back, which are now covered with red bumps that are sometimes painful, as is my scalp, and my face...

I was diagnosed with celiac less than 2 weeks ago so I'm still learning...I just got lunch at work and helped myself to potatoes, broccoli, and a couple kinds of german wursts...now that I'm eating them I'm wondering are wursts ok?? I don't know which kind they are exactly. thanks!