cheftom
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Latest Celiac Disease News & Research:
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Gluten-Free Community Dinner in San Francisco
cheftom posted an event in Gluten-Free Community Calendar
Hipp Kitchen has developed a certification program for restaurants. We design prix fixe menus that are FREE of gluten, dairy, soy, shellfish, peanuts and are low sugar. Each menu reflects the Chef's culinary POV. Then we have a big dinner... -
Siren, Have to agree with Giddyatlast. Western docs are just starting to get it about food sensitivities and allergies. You kind have to learn to trust your gut, so to speak. If you're feeling better practicing gluten-free eating, then keep going. I am interested in your comment about writing off gluten-free foods. I specialize in cooking for...