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momof3

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  1. Oh, THANK YOU, THANK YOU, THANK YOU!! After his first (and only) two gluten-free meals, my husband had the EXACT same reaction to the Whole Foods bread and to another gluten-free rice pasta dish that has nonfat milk as a large ingredient. So he has been scared of eating anything with rice flour, and so has been hesitant to go gluten-free...but YAY, now...
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