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mnmama

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  1. Omlettes in a bag are delicious and fun to make. The way we have always made them are : Large sauce/stock pan boiling water 1 quart size FREEZER ziplock bag per omlet 1 or 2 eggs any thing you would like in your omlette cheese onions peppers sasuage ham mushrooms asperagus salt and pepper butter (choices are endless) Break your 1-2 eggs into...
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