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Pearlgf

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  1. I stayed at the Fairmont Montebello two weekends ago and they were fantastic. The chef came out at each meal where there was a buffet and told me what I could eat. For dinner the group I was with had a set meal, but as soon as I said I was the gluten-free person in the group they told me they had separate soup, dessert and gravy for me. They also had gluten...
  2. It is Thanksgiving weekend in Canada. This is my first holiday as a celiac. We are going to try to modify all our old recipe's to make them gluten-free. My Mom wants to use Knorr Veloutine thickener in the gravy. I don't see any gluten containing ingredients on the box, but does anyone know for certain from the manufacturer that it is gluten-free? I meant...
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