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moats1234

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  1. So I'm super careful about what I eat. I seem to get a DH reaction every time I eat a corn product. I only eat them from companies like frito lay or kraft that have allergy statements, but I still seem to react. Do you think its possible that there is some sort of CC going on- maybe when the corn is being processed? The only thing I've found that I don't...
  2. So I am a bit confused. I was diagnosed with Celiac about 2 months ago and have been pretty strict about my diet. My doctor said that my levels were like nothing she has ever seen. However, I cheated two weeks ago and ate a meal full of gluten. I didn't get sick. Yes, I was tired for a few hours and I did develop a slightly itchy rash on my hands, but that...
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