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starstate31

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  1. Thanks everyone! I do feel better. I did more research and it does seem that all the studies that show a high rate of miscarriage are when the mother is continuously eating gluten - not just small amounts here and there. And as the replies show, even if the mother IS eating a lot of gluten, it doesn't guarantee a bad pregnancy. Of course, it's better to...
  2. Hi everyone - I have Celiac disease and just discovered this forum and am hoping others with experience can help me. My husband and I recently went through IVF and I am now 6 1/2 weeks pregnant...I have my 7 week ultrasound on Thurs and we hope everything is still okay by that point. Ironically, the IVF was not because of me having fertility problems..the...
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