Ben Y.

New to the forum, joined primarily for recipes. I've been gluten-free since November 2009. Anyone know any good gluten free resturaunts in SF proper? I've been to Pica Pica and Hot Spud and love them both, but haven't been that many other places.

I understand your pain in seeking a diagnosis. Mine is bad enough that the why I started seeking a diagnosis was that I was vomiting blood on a daily basis. I tested negative for celiac with 2 tests as well. When I tested negative the second time, I was told by my doctors to "eat bland foods like bread and plain pasta." I listened to them, and started...

I'm cooking meatloaf. I posted a recipe, but waiting for moderator approval. Is quite good.

Hey guys, I've been gluten-free since right around thanksgiving 2009. This is my first post here. I've been using recipes from here at least occasionally, so I thought I'd add one so I can help other people like these recipes have helped me. I posted an earlier version of this recipe on the Celiac awareness group on Facebook about a year and a half ago...